Samuel Smiths Nut Brown Ale

stained walnut color with a small head. toffee, nuts and caramel in the aroma and somewhat bitter kick in the taste.

This is a great brown ale. Most are sort of dull but this one is lively. Aroma and taste of toffee with a sharp bitter finish. Very refreshing.

Nice brown/amber pour. Nice nut tones with toffee. Nicely carbonated. One of the best nut brown’s I regularly have. Another good one from SS.

Bottle. Pours amber/brown with a beige head. Caramel aroma, almost like butterscotch, with nutty notes. Medium body. Sweet caramel flavor with chestnut and hazelnut. Nice, very drinkable.

Bottle. Poured walnut brown with a thick fast dissipating head. Aroma of nuts and malt. Hazelnuts and malt flavour, with a bit of bitterness. Long nutty finish

Pours a clear amber brown. Head is large, recedes to a thin sheet of fine bubbles. Smells of yeast, clay and toffee. Taste is well balanced, spicy, biscuit, toffee, pepper. High quality. Bitter dark roasted coffee ends it. Drank from 550ml bottle purchased at Wegman’s, at the Wolf Trap.

Pours a somewhat hazzy, deep brown with an off-white head that settles down to a thin, but present, layer. Mild aromas of roasted barley and nuts. Taste is nutty and malty with some bitterness, but hardly overpowering. Nicely rounded and tasty without over-emphasing any particular element.

Poured a nice head with creamy color which rapidly settled. Minimal lacing, nice pleasant non hoppy nose, great brownish red color, mild malty flavor with good nut characteristics with a light finish. A bit too light on the tongue.