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Samuel Smiths Nut Brown Ale

Samuel Smiths Nut Brown Ale - Brown Ale

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 Percentile 
87
overall
Brewed by Samuel Smith
Style: Brown Ale

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
13323.49/5.03.49/5.05%93.7Dimpled mug
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Commercial Description:
Bottle: Pasteurised.
Walnut-like colour and palate of hazelnuts. Crystal malt and aromatic hops. Long clean finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 fro2218 (466), Atlanta, Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Oct 23, 2007  
A very nutty nut brown ale. Light body and nice caramel notes too. A thick tan head and creamy.


 xnoxhatex (1305), Grand Rapids/Chicago, Michigan, USA
3.2 Aroma Appearance Flavor Palate Overall
5/104/57/104/512/20
Oct 20, 2007  
12 oz from somewhere or some place. Dark brown with huge, tremendous tan head. Aroma is sweet malt with some dark fruit. Flavor is grainy, dark fruit, corny, no hops to speak of. Creamy, full body. Better than last time I tried it, not good by any means though.


TroutBum (2), North Carolina, USA
does not count click to see why this rating of Samuel Smiths Nut Brown Ale does not count
3.2 Aroma Appearance Flavor Palate Overall
6/104/57/103/512/20
Oct 18, 2007  
Beautiful pour with a creamy tan head. Malty aroma that, as with the flavor, is just a bit too light. Wonderful palate with a lingering finish. Overall, not a bad beer at all.


uoffgator (35), Miami, Florida, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/102/513/20
Oct 17, 2007  
pours a very nice head. Color is an unimpressive opaque brown. Initial sip brings expectations of a rich full body but ends with a flat bitter wateriness. Flavors attempt to come together at the end but comes up short of satisfactory. Nothing special.


 OleR (2008), Oslo, Norway
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Oct 17, 2007  
Bottle. A dense tan two finger head over a clear plain brown colored body. Inviting and complex aromas of fairly sweet malts, toffee and caramel, fruit (apples) and mild floral hops. Taste is mellow and balanced; medium sweet malts, a light fruity acidity with some mild hop tones. Healthy body. Quite mouthfillling. A more prononced hopbitterness appears in the finish. A nice one.


 yngwie (4880), Kristiansand, Norway
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Oct 16, 2007  
Bottle. Clear, brown pour, with a deep reddish hue, and topped by a creamy, beige head. The nose is on the malty side, with caramel and roasted malt. A little hoppy note is present as well. The flavor is roasted and caramellish as well, with a nice bitterness that lasts all the way to the finish. Quite sweet as well. There’s also a little touch of alcohol in the background, and the finish has a little metallic hint and some dried fruits. Medium body. Definately a classic brown ale, but it would be nice to get rid of the metallic note. (071016)


 tagz (334), USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/104/513/20
Oct 15, 2007  
pours red brown with a thin tan head. nice clean malt aroma, some caramel. taste is malt, burnt brown sugar, wood, moderate bitter hop on tail end. palate is a bit thin when cold but rounds out nicely as it warms. a slight acidic flavor does hang in your mouth a bit but that would be the only downside. this is a solid brown ale on all fronts.


 dmtroyer (409), Pittsburgh, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Oct 14, 2007  
Deep brown pour which fades to amber on the edges. Fairly dense, off-white head. Not much on the nose, but sweet malt greets one on the first sip. Slgith fig presence, the carbonation is refreshing but the body a little thin. Surprising finish, very drinkable.



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