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Samuel Smiths Nut Brown Ale

Percentile
87
overall
Brewed by Samuel Smith
Style: Brown Ale

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13353.49/5.03.49/5.05%93.6Dimpled mug
Commercial Description:
Bottle: Pasteurised.
Walnut-like colour and palate of hazelnuts. Crystal malt and aromatic hops. Long clean finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 yngwie (4910), Kristiansand, Norway
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Oct 16, 2007  
Bottle. Clear, brown pour, with a deep reddish hue, and topped by a creamy, beige head. The nose is on the malty side, with caramel and roasted malt. A little hoppy note is present as well. The flavor is roasted and caramellish as well, with a nice bitterness that lasts all the way to the finish. Quite sweet as well. There’s also a little touch of alcohol in the background, and the finish has a little metallic hint and some dried fruits. Medium body. Definately a classic brown ale, but it would be nice to get rid of the metallic note. (071016)


 tagz (334), USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/104/513/20
Oct 15, 2007  
pours red brown with a thin tan head. nice clean malt aroma, some caramel. taste is malt, burnt brown sugar, wood, moderate bitter hop on tail end. palate is a bit thin when cold but rounds out nicely as it warms. a slight acidic flavor does hang in your mouth a bit but that would be the only downside. this is a solid brown ale on all fronts.


 dmtroyer (409), Pittsburgh, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Oct 14, 2007  
Deep brown pour which fades to amber on the edges. Fairly dense, off-white head. Not much on the nose, but sweet malt greets one on the first sip. Slgith fig presence, the carbonation is refreshing but the body a little thin. Surprising finish, very drinkable.


 edden (927), cow- lumbus, Ohio, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Oct 14, 2007  
10/12/07: Bottle.
Brown-red bodied with a small tan head. Roasted nut and malt nose. Flavors include roasted nut, malt and vanilla. Finish is bitter.


 Rune (2787), Tromsø, Norway
3.1 Aroma Appearance Flavor Palate Overall
5/104/56/103/513/20
Oct 13, 2007  
355ml bottle served lightly chilled at Blå Rock Cafe, Tromsø. Mahogany body with good clarity and topped by a filmy, brownish layer. Aroma has got hints of roasted malty sweetness. Flavour of dark caramel, wood and sweet malts ending up with coffee bitterness. Well bodied (12.10.2007).


 CaptBier (302), Birmingham, Alabama, USA
3.1 Aroma Appearance Flavor Palate Overall
5/105/56/103/512/20
Oct 11, 2007  
Bottle. Pours dark brown with then thin beige head. A little nutty but I wouldve expected more. Not that complex. Tad harsh on the palate, and just an all right flavor. Oh well.


 Kirill (264), Durham, North Carolina, USA
2.4 Aroma Appearance Flavor Palate Overall
4/103/55/102/510/20
Oct 10, 2007    Updated: Jul 8, 2008
although this was good i wasnt crazy about it... the taste was not as full as i have experienced from the other samuel smiths and it wasnt very complex either


 37steel (186), St. Charles, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Oct 9, 2007  
550ml bottle. Nice amberish clear brown with a thin white head. Smells of nuts and malt. Very nutty taste with fait hints of chocolate. Pretty clean finish. Very drinkable.



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