Samuel Smiths Nut Brown Ale

Bottle 50 cl. Pours a reddish brown, with a yellowish white head and an aroma of hops, nuts and vinegar. The taste is malty with hints of nuts and a small acidic tone. A nice brew.

Bottle. Brownish ruby pour with an off white head. Aroma of peanuts, maple syrup and toffee. Flavor was, unsurprisingly, nutty with a bit of caramel.

Bottle. Pours with a large, creamy tan head over a hazed nut brown body. Good lace. Aroma of nut, marzipan, maple and light fruits. Taste is ash, nuts and caramel. Watery mouthfeel and light bubbles.

This dark amber ale poured with a decent beige head and a toffee flavor. There is a hearty malt flavor with an astringent hazelnut presence and slight hop bitterness.

transparent brownish amber color with a thin tan head. Aroma of roasted malt with a trace of toffee. Flavor is nutty and dry with a hint of brown sugar and a lingering aftertaste that is slightly smokey.

Pours a dark amber/brown with a slight head. Aroma is of caramel and brown sugar with lmost no hop presence. First sip is very dry with some roasted nuts in the taste with trailing bitterness. One dimensional. I’ve yet to really enjoy a brown ale. Looked good in the pint glass though.

good brown ale with a bit of nutty flavor that consists of hazelnuts. kinda light in color when compared with other brown ales. there is a slight funk to the flavor that i find present in most samuel smith beers.

This beer reminds me of sitting on Greigs front lawn after buying a load of beer from Hamilton Wine Company, pity the beer isn’t as good as i remember...just doesn’t seem as nutty as i remembered...palate was a touch this...i was pretty underwhelmed by this.