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Samuel Smiths Old Brewery Pale Ale

Percentile
79
overall
Brewed by Samuel Smith
Style: Premium Bitter/ESB

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8333.35/5.03.35/5.05%89.3English pint
Commercial Description:
Bottle: Pastuerised
Captures the soul of beer. It has a maltiness that reminds you that beer is a product of the soil. Balance of malt and hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 AleDrinker (1090), Sunnyvale, California, USA
2.5 Aroma Appearance Flavor Palate Overall
6/104/54/101/510/20
Mar 10, 2007  
Pours clear copper/red with a medium head that collapses. Caramel aroma. Big caramel flavor but lacks the body to support it. Finishes a bit watery with a dirty flavor. Bitterness subsides immediately.


 radagast83 (1289), Fairfax, Virginia, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Mar 9, 2007  
Bottle. Dark copper color. Sweet, malty aroma, with similar flavor. Was not as impressed by this beer as I have been of other beers from this brewery. Decent drinking with a meal.


 Poperinge (359), Cowtown, Alberta, Canada
2.6 Aroma Appearance Flavor Palate Overall
6/103/54/102/511/20
Mar 9, 2007  
I don’t recall ever having a bottle of this that wasn’t oxidized and or light struck, must re rate some day. Page 404 of Michael Jackson’s Great Beer Guide and only 263 of his 500 Classic Brews to go.


 waolsen (1222), Littleton, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/104/514/20
Mar 3, 2007  
botltle. dark copper pour with nice clarity and very thin head. big caramel malts, sugar and maple aroma. clean and crisp. light to medium body. roasted malt, hop and pepper. bitter finish. not too exciting.


 mcnally (114), Burbank, California, USA
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/103/517/20
Mar 2, 2007  
One of the best bitters I’ve tried. Everything was perfectly balanced. Red-amber pour with off-white head. Great malt and hop flavor, not too sweet. Nice zing of flavor in the finish. Pairs well with chicken.


 rw4244 (128), Bristol, Gloucestershire, England
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/103/516/20
Mar 1, 2007  
Bottle 55cl. Poured a dark red, oaky amber with a good off-white head. The aroma was surprisingly faint, with sweet hints of roasted malt and toffees. The flavour was robust; rich malty bitter, with woody sour notes, all becoming more acute in the finish, which is accompanied by a slight whiskiness. Rich, full palate, if a little oily. A strong robust IPA, clearly in an old style.


 bhensonb (4240), Woodland, California, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/56/104/514/20
Feb 25, 2007  
Malty aroma accompanied by a hint of citrus hop. Nice coppery color with a beige head that lasted, but not for long. Starts with light hop, followed by definite malt, but not sicky sweet malt. Decent mouthfeel. Clean, rather dry finish, and the bitter is still there. Ok, they say it’s balanced; I’ll agree.


 ford9719 (369), Vilseck, Germany
2.4 Aroma Appearance Flavor Palate Overall
5/103/54/102/510/20
Feb 25, 2007  
Bottle. Poured a thin tea looking color. Aroma of malt and barley. Taste is full bodie with malt and a very small hint of hops in the finish.



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