Brewed by Samuel Smith
Style: Sweet Stout
Tadcaster, England


on tap

Broad Distribution

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RATINGS: 1071   WEIGHTED AVG: 3.7/5   EST. CALORIES: 150   ABV: 5%
Bottle: Filtered
Ingredients: Water; Organic malted barley; Organic cane sugar; Yeast; Organic hops; Organic cocoa extract; Carbon dioxide
Brewed with well water (the original well, sunk in 1758, is still in use with the hard well water being drawn from 85 feet underground), the gently roasted organic cocoa extract impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish - this is a marriage of satisfying stout and luxurious chocolate.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Bamsen78 (4838) - SÝnderborg, DENMARK - SEP 13, 2013
Bottle @ Zentraleuropšischer Wahnsinn 2. Pours cloudy nearly black with airy tan head. Sweet aroma of chocolate and malt. Sweet, choco onset, quickly offset by roasty notes, touches of malt and coffee beans. Aftertaste of dark chocolate. Nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (39608) - Copenhagen O, DENMARK - SEP 13, 2013
50 cL bottle. Pours hazy brown with a small tan head. Aroma is chocolate, light powdery. Vanilla and milky chocolate. Sweet, mild fruity, chocolate and light bitter. Lingering smooth chocolate finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 13/20
jimski (49) - - SEP 12, 2013
Sam Smiths Organic Chocolate is an extremely smooth stout. When pouring I pick up a strong aroma of cocoa. The chocolate taste is along the lines of a fine piece of dark chocolate. ---Rated via Beer Buddy for iPhone I just had a couple of pints of Guinness-excellent

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
TorbenH (1020) - Frederikshavn, DENMARK - SEP 7, 2013
brown, clear, tan foam, chocolate, full body, creamy, soft carbonation, heavy cloying sweetness, lightly bitter,

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Tulle (369) - DENMARK - SEP 7, 2013
brown, hazy, tan foam, minimal head, chocolate, vanilla, medium sweetness, medium body, oily feel, average carbonation,

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Zita (6050) - Assentoft, DENMARK - SEP 7, 2013
Milk chocolate aroma,alcohol, brown, brown foam, medium sweetness, lightly bitter, medium body, creamy, soft carbonation, very swewt milk chochlate finish

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
Hansen (8292) - Assentoft, DENMARK - SEP 7, 2013
Way too sweet, too much candy. And then..nice notes. Dark brown, clear. Off-white head. Aroma of light-chocolate, coco-nuts and faint vanilla, heavy sweetness and sugars. Harsh sweet flavor, hardly any bitterness, but lots of milch chocolate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
callmemickey (4191) - Philadelphia, Pennsylvania, USA - SEP 7, 2013
Deep brown body, medium to light tan head, spotty lacing. Milk chocolate, light fruitiness. Medium bodied, smooth carbonation, lightly sweet finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
EricTeusink (700) - Atlanta, Georgia, USA - SEP 6, 2013
Chocolate overload. While I donít necessarily have a problem with beers who add chocolate directly to the brew, I have less respect for them than those who achieve it through their roasted malts. Pours nearly black with excellent dark tan head. Scent is pungent and overpowering aroma of chocolate. Flavor is sweet with the bite of bakerís chocolate. A touch thin for style. Good beer. My mom would love it. Not my style. Bottle - Ale Yeah! - Decatur, GA

   AROMA 7/10   APPEARANCE 4/5   TASTE 1/10   PALATE 2/5   OVERALL 8/20
floris87 (35) - Utrecht, NETHERLANDS - SEP 1, 2013
Chocolate stout sounds promising, and the look and smell is good, but the taste was just terrible. I felt I wasnít drinking a stout but very bad chocolate milk with too much vanilla. Iím surprised itís rated this highly.

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