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Samuel Smiths Taddy Porter

Percentile
96
overall
Brewed by Samuel Smith
Style: Porter

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13413.71/5.03.71/5.05%97.5English pint, Stem glass
Commercial Description:
Available filtered and pasteurised in 550ml clear glass bottles.
"Very dark, fairly full in body and packed with flavor. Intense, dry tangy character of roasted barley."
Ingredients: Malt, cane sugar, roasted barley, hops, carbon dioxide.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 malrubius (977), Valley Stream, New York, USA
2.7 Aroma Appearance Flavor Palate Overall
4/105/54/104/510/20
May 1, 2008  
500ml bottle in pint glass. Near black with lasting light brown head and lace. Tart fishy chocolate aroma. Tart roasted chocolate soy sauce flavor with raisins grapes, red wine, and mild hop bitterness. Medium-light body and medium-low carbo. Nice mouthfeel. Something about the tang of this puts me off. The only SS beer I don’t like.


 zappafan99 (462), South Carolina, USA
2.5 Aroma Appearance Flavor Palate Overall
4/103/55/103/510/20
Apr 29, 2008    Updated: Jul 4, 2008
A little too much for me. Too much darkness in the taste. Dank and stagnant darkness. That Sam Smith sour. Ehhh


 spikester (602), Salem, Oregon, USA
3.2 Aroma Appearance Flavor Palate Overall
4/104/56/104/514/20
Apr 29, 2008  
Absolutely black with a tan 2" head. Tan lacings. Aroma is roasted malts. Taste is dark molasses. Slight bitter finish. Not a bad porter. Wonder what it would taste like without the cane sugar? If you like sweet roasted malts with a touch of sweetness here you go. From the bottle.


NoMasBudweiser (5), Norman, Oklahoma, USA
does not count click to see why this rating of Samuel Smiths Taddy Porter does not count
4.4 Aroma Appearance Flavor Palate Overall
7/105/510/103/519/20
Apr 27, 2008  
(Bottle) Pours thick with a persistent tan head that stays throughout. Aroma of roasted malts dominates. Beautiful molasses-black color with hints of a deep auburn around the sides & bottom. Heavy roasted flavor that stays around to compliment the subtle sweetness at the end. A little too thin, I like the hearty mouthfeel of the Fuller’s London a lot better, but a great beer that starts magnificently and finishes just as well.


TheJoseph (5), Washington DC, USA
does not count click to see why this rating of Samuel Smiths Taddy Porter does not count
4.4 Aroma Appearance Flavor Palate Overall
9/105/58/104/518/20
Apr 21, 2008  
A damn good porter, coming from a guy who isn’t a big porter fan. It’s flavorful, smooth, and drinkable. Highly recommended, a fine example of the brew type.


 tgncc (809), Bellmore, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Apr 21, 2008  
Aroma is very roasty, and a little sweet. The appearance is a dark black, with a lingering foam head. The flavor is sweet, malty, with some roastiness. There’s a strong roasty quality on the finish. Relatively thick mouthfeel. A fine representation of its type. An excellent porter.


 tnkw01 (175), Knoxville, Tennessee, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Apr 21, 2008  
Bottle. Really good porter. Strong malt taste that is associated with Porters. Nice dark color. Aroma of coffee, dark chocolate and slightly of burnt toast. Recommend it.


 bigtaster (184), Grand Rapids, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Apr 18, 2008  
Pours black opaque with a brown hue, wood brown head with disappointing lacing. Aroma of dark malts and dried fruit (raisin,prune). Surprisingly light bodied, sweet, smoky, coffee. Pretty good porter but could be better.



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