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Samuel Smiths Taddy Porter 3.71 1355

Samuel Smiths Taddy Porter

Percentile
96
overall
Brewed by Samuel Smith
Style: Porter

Tadcaster, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13553.71/5.03.71/5.05%97.5English pint, Stem glass
Commercial Description:
Available filtered and pasteurised in 550ml clear glass bottles.
"Very dark, fairly full in body and packed with flavor. Intense, dry tangy character of roasted barley."
Ingredients: Malt, cane sugar, roasted barley, hops, carbon dioxide.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
britab99 (65), Kennesaw, Georgia, USA
4 Aroma Appearance Flavor Palate Overall
9/104/57/104/516/20
Aug 5, 2000  
Nice and smooth with NO aftertaste. Smells almost like malty coffee. Thick and rich, but easy to drink.


 crdic (105), California, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Jun 15, 2002  
Lovely black stuff. Magnificent head. Nice warm finish. Tastes perhaps a little too much like black coffee for my preference, though. Interesting that <a href=’http://www.ratebeer.com/ViewUser.asp?UserID= says it is reminiscent of <a href=’http://www.ratebeer.com/ShowBeer.asp?BeerID= Celebrator -- I had the same thought.


 krisfleet (130), Sharon, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jun 25, 2002  
Not too dissimiliar from other dark Samuel Smith beers. This one isn’t as good as the oatmel stout, but it is definately worth trying. It is mildly sweet for a porter, and has a refreshing aftertaste. Very dark appealing appearence, and a good oder.


 Hopistotle420 (1178), Amherst, Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Nov 11, 2002  
Mild cocoa malt aroma. Deep blackish garnet hue. Big, tan, foamy head. Sweet chocolate, roasted grain, mocha, burnt bitter finish. Excellent, one of the best.


 vector (163), Dallas, Texas, USA
4 Aroma Appearance Flavor Palate Overall
9/104/58/104/515/20
Jul 3, 2003  
Malty choco goodness. Has that distinctive Sam Smith subtle tangy malty sweetness. Silky texture with mild carbonation. Best porter I've experienced to date.


 dwyerpg (2553), Las Vegas, Nevada, USA
4 Aroma Appearance Flavor Palate Overall
9/104/57/104/516/20
Feb 22, 2005  
This beer is beautiful - dark color, tan head, good smell. This is definitely the best porter I’ve had to date. That is probably because this is the least sweet porter I’ve had - of course, that is what keeps it from being truly great.


 Sully (1367), Woolloomooloo, New South Wales, Australia
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Aug 8, 2004  
These Yorkshiremen often have a problem with many things, espcecially cruicket. Many an Aussie has gone over there to teach them a few things about the fine art of leather v willow only to be shown as the superior beings. So, we can smack a ball around. Who does the better porter? No brainer. Skill, experience and ingredients all add up to the presentation of a superlative beer. Love the dark and chewy stuff.


 RedSox2004 (362), Pacific Palisades, California, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/105/516/20
Mar 1, 2008  
Poured a dark ruby brown, almost pitch black, with a thick tan head with unusually large bubbles. Mostly chocolate and coffee aromas, but I could also sense some nuttiness. Chocolate flavors with nuttiness that was more pronounced than in the smell. Additional flavors of roasted malts, then some dark fruits. A wonderfully complex beer. Rich, creamy, smooth - all in all, a very pleasant beer.



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