RateBeer
overall
97
99
style
Brewed by Samuel Smith
Style: English Strong Ale
Tadcaster, England

bottled
common

on tap
common

Broad Distribution

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RATINGS: 615   WEIGHTED AVG: 3.68   EST. CALORIES: 270   ABV: 9%
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COMMERCIAL DESCRIPTION
Bottle conditioned only. Previously 8.0%.
Some of the oak casks at Samuel Smith’s date back more than a century with the individual oak staves being replaced by the Old Brewery coopers over the years. Gradually the casks soak in more & more of the character of the ale fermented in stone Yorkshire squares. Yorkshire Stingo is aged for at least a year, matured in these well-used oak casks in the brewery’s underground cellars deriving fruit, raisin, treacle toffee, Christmas pudding and slight oaky flavours, before being further naturally conditioned in bottle.


3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
scrizzz (2223) - Bothell, Washington, USA - SEP 1, 2009
Strong spice and driftwood aroma with some cranberry notes and an all around Christmas feel. Strong wood character, tannic on the palate.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Hank1980 (963) - Athens, Georgia, USA - AUG 31, 2009
Bottle shared. Poured cloudy brown, with a beige head. Aroma of fruit, spice, sweet malt. Really interesting. Taste is full of dark fruit, light caramel sweetness, spice, light hops. Mouth is smooth and a little dry from the wood. Overall, an interesting Sam Smith ale.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cmillward (497) - San Francisco, California, USA - AUG 30, 2009
Thanks to mbackus for sharing this. Pours a copper with a creamy off-white head. Nose fruity, spiced pears, some malts, raisins. Flavor is prune/raisin/date fruitiness, mildly sweet caramel, plums, indeterminate spice, a little earthy hoppiness and some drying tannins. Round mouthfeel, lowish carb.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Scouser (293) - Pennsylvania, USA - AUG 30, 2009
fruity with a little spice aroma. Cloudy amber in colour. The commercial description nails this one, Christmas pudding is real what it tastes like! Raisin, fruit, spice, and malt in the taste. i had a 2008 wish i had aged it! A complex beer that i dont love, but recognize it’s a good brew.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Ughsmash (7323) - Pewaukee, Wisconsin, USA - AUG 28, 2009
Thanks to Blake for opening this! Poured rich coppery brown with a lovely cap of looser beige head. The aroma picked up sweet toasted plums, treacle, raisins, and vanilla accented by some spicy hops and toasty oak.. warm and intriguing. The flavor was sweet and toasty with warm plum raisin notes, and vanilla leading the way.. sweet molasses supported.. oak gave sourness on the edges and balanced nicely with the sweet malts and spicy yeast on the finish. Medium-plus bodied and warm on the palate with low-ish carbonation.. only flowed decently.. overall a very solid brew.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Aggy360 (115) - Anchorage/ Vista,CA, Alaska, USA - AUG 28, 2009
Pours an amber with a nice off white head. Aroma of yeast esters and phenols, and sweet malt. Taste is sweet malts, some fruit (grapefruit & pears), and some spice (white pepper). Medium, medium-light body, a slightly dry finish. A good beer, a little sweet, but still good.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Dragonblaze99 (354) - Greater London, ENGLAND - AUG 27, 2009
Dark-roast malt aroma. Dark amber with little off-white head. Flavour is sweet with coffee, chocolate, raisins with a strong alcohol tang. Medium-bodied. Finishes molasses and dried figs with a warming alcohol tang. Very tasty, but this definitely an one-bottle-in-an-evening type of beer.

4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Bov (10215) - Bienne, SWITZERLAND - AUG 27, 2009
courtesy of Laurent Mousson - dark amber-brown colour with a persistent beige foam; aroma of blood oranges with some spicy tones in the background; very creamy mouthfeel, full-bodied and with a fair bitterness; very dry with long notes of dried fruits (apples, oranges), oak and a warming alcohol touch - unusual and beautiful brew

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
gary07734 (500) - Tyne & Wear, ENGLAND - AUG 26, 2009
Pours dark copper, thin foamy cream/grey head. Aroma is sweet, yeasty, oaky and quite alcoholic. Taste is prunes, dried fruits, apples and a whisky like edge from the oak, quite sweet. Finishes with a crackle of carbonation and a moderate, appropriate, alcoholic edge. Interestng, decent beer.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dalepryor (305) - Paducah, Kentucky, USA - AUG 26, 2009
I was very impressed with this, i detected strong notes of oak, caramel, toffee, sugars, and fruits, specifically apricots. Delicious brew!


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