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Schanzenbräu Rotbier

Brewed by Schanzenbräu
Style: Amber Lager/Vienna
Nürnberg, Germany


on tap

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RATINGS: 24   MEAN: 3.1/5.0   WEIGHTED AVG: 3.03   EST. CALORIES: 147   ABV: 4.9%
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Natürlich gebraut nach dem bayrischen Reinheitsgebot. Spezielle, länger „gedarrte“ Malze sorgen für die rote, dunkle Farbe. Beim Darren wird das Malz nach dem Keimprozess bei hohen Temperaturen getrocknet, um ihm die rote Farbe zu geben und es haltbar zu machen. Je höher die Temperatur, desto dunkler wird das Malz. Stammwürze 11,9%

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
pivnizub (8856) - Bochum, Porúří, GERMANY - SEP 3, 2014
Bottle: Deep golden with a - indeed - reddish sheen, big stable off-white head with a good lace ; mild sweetish-malty nose, maybe a bit toasty, with a very faint fruity tinge of infection; mild sweet-bitter flavour, light to medium bodied, very soft; light toasty and hoppy finish.Nice brew with an - unfortunately - amateurish touch...

   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
tripleuwe (11) - GERMANY - JUL 25, 2014
Amber - red colour, off-white head. Taste is a little malty and sweet. Sweet finish. Maybe try again.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MoritzF (8493) - Bochum, GERMANY - JUL 1, 2014
(bottle) Hazy, reddish amber colour with a beige and firm medium-sized foamy head. Slightly doughy and a bit sulphuric malty aroma with a touch of caramel, subtle fruity and spicy hoppy notes. Moderately sweet flavour, a bit light bodied with a lively carbonation. Slightly slim cara-malty base, again with shy fruity accents, as well as little hoppy spice; moderately sweet and slightly bitter finish with herbal notes and caramel in the aftertaste. 01.VII.14

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
dnicolaescu (785) - Chișinău, MOLDOVA - MAR 24, 2014
BOTTLE 50CL from Beerhunter. Thanks, Hans Peter. Look: cloudy amber with a big frothy-to-creamy light tan head. Aroma: light caramel, yeast, fresh white bread, light toast and some dried fruit tartness. Taste: light sweet, light hefeweizen-like tartness, white bread, very light hop bitterness. Quenching and filling.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Beerhunter111 (7421) - Hasborn, GERMANY - FEB 25, 2014
Trübes dunkel orangegelbes Bier mit schöner Schaumkrone. Geruch malzig fruchtig süß, Karamell, Geschmack getreidig malzig, fruchtig, Karamell.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Moravius (490) - Berlin, GERMANY - NOV 6, 2013
UPDATED: JUN 23, 2014 Flasche aus einem Tante-Emma-Laden, Nürnberg. - Goldbraun, trüb. Der Antrunk ist karamelmalzig, leicht fruchtig (grüne Äpfel), gerstig und nur wenig herb. Eher dünn, aber nicht wäßrig, da unfiltriert. Im Abgang mäßig bitter, ganz leicht säuerlich, etwas salzig. Mein erster Eindruck: ein interessantes, süffiges Bier, das gefällt, aber nicht begeistert. - Bei späteren Verkostungen schmeckte es teilweise besser, ausreichend gerstig-kernig und mit zarten fruchtigen und salzigen Aromen, teilweise bloß mild-fruchtig und eher dünn.

Wiederholung: vom Faß auf dem Fränkischen Bierfest, Nürnberg, 21.6.2014. - Auch vom Faß nur mild-fruchtig und etwas dünn. Nicht spürbar aromatischer als aus der Flasche.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BeerViking (2472) - Brentford, Greater London, ENGLAND - AUG 16, 2013
Bottle, pours red-amber and lightly cloudy, fairly gassy, yeast, toffee and a little green apple on the nose, body is kind of soft and juicy, with toasted malt and an underlying fruitiness, the aftertaste is dry and yeasty with a caramel edge.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kappldav123 (5000) - GERMANY - JUN 2, 2013
Bottle looks really good. Beer in the glass copper coloured, nice head. Nice malty aroma. Starts malty-dry with hints of caramel. Finish less dry, a bit sourish. But quite drinkable. Nice!

   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 1/5   OVERALL 9/20
Ernest (6221) - Boulder, Colorado, USA - MAY 9, 2013
Bottle (purchased at the brewpub). Head is initially small, frothy/fizzy, white, mostly diminishing. Body is clear light amber. Aroma is lightly malty (cookie), lightly hoppy (apricot), with notes of diacetyl and taffy. Flavor is lightly to moderately sweet, lightly acidic, lightly bitter. Finish is lightly sweet, lightly acidic, lightly to moderately bitter, slightly unclean. Light body, watery texture, lively carbonation. Truly sad. Icky, artificial-smelling nose (they still have diacetyl problems four years after Josh and Sunshine first visited, and that’s a sad thing indeed), extremely thin and watery, and not clean. Complete drain pour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
motelpogo (6700) - Plzen, CZECH REPUBLIC - NOV 21, 2012
bottle, from the fridge at wurst durst in downtown nuremberg, representing the the city’s colour of course. unfiltered with some haze, sweet aroma hinting at passionfruit; traces of licorice and hay; steady bitterness. a satisfying accompaniment to my currykrakauerwurst

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