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Schell Anniversary Series #5 - Hopfenmalz

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RATINGS: 82   WEIGHTED AVG: 3.22   SEASONAL: Special   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Schell Anniversary Draft Series #5, featuring Hopfenmalz. It is an amalgam of our favorite beer styles: the elegant drinkablity of a Pilsner, the bready maltiness of a Vienna Lager, and the hopping of a Pale Ale. The malt backbone was created using a large amount of Vienna coupled with judicious amounts of Caramunich and Caravienne. In the kettle, we agressively hopped it with Cascade and Tettnang from the Pacific Northwest. Finally, just to ensure we used enough hops, we dry hopped it also. Hopfenmalz was fermented with one of our old world lager yeasts at a higher temperature to add some flavor complexities. Finally, we aged it for six weeks to provide the crispness that is only found in a lager. Prost!


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jake65 (2532) - Williston, North Dakota, USA - FEB 1, 2011
Black Hills Beer Fest - under the guise of 150th Anniversary. Pours a clear dusty copper color with a small ring of beige head. Sweet and malty aroma, yet tangy with florals. Even some citrus. Tastes malt-forward, but not overly sweet. Certainly not bland. Nice citrus hop presence and even some pine. Nice session beer.

3.8
   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Onslow (1095) - Kalamazoo, Michigan, USA - JAN 28, 2011
Pour from a 12 oz bottle. Medium amber brew with thick head and good head retention. Aroma dominated by grassy hops. Excellent flavor with a definate malt background that avoids being overly heavy or cloyingly sweet. Great complex hops bite late in the swallow and linging into the finish. Distrint dry-hopped characteristics that rivals many very good pale ales. I really like this one.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
cbfobes (2152) - Madison, Wisconsin, USA - DEC 12, 2010
Poured from 12oz bottle, pours a clear light amber with a decent head and some lacing, the aroma is of some sweet malt and bread mixed in with metal, the flavor is sweet but has a metallic finish, decent brew just nothing special.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
FreshHawk (596) - Iowa City, Iowa, USA - DEC 8, 2010
UPDATED: DEC 18, 2010 Bottle. A - Lighter, crisp tawny color with an average sized, tight foamy, sticky, fluffy, slightly off-white head. Very nice retention with a nice layer of lace left. S - Bready and grainy malt are strong. Nice hint of citrus hops and a slight sweetish lemony citrus as well. Spicy aroma and a hint of herbal aroma. T - Similar to the nose with a good bready backbone. Very strong hop presence for the style. Leafy herbal hops along with a strong citrusy hop flavor. Spicy and lemony flavors. Touches of caramel malt. Quite bitter hoppiness on top of a typical lager type taste. M - Light body with average carbonation. Crisp feel. D - Pretty easy drinking for this beer. The hoppy kick doesnít weigh too much on the palate and it is pretty crisp and refreshing. Notes: Not too bad. Plenty of hoppiness. Nice, crisp, refreshing beer that was easy to drink, but it didnít really impress me that much. I would get it again, but not one I will regularly get.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Nsanders (423) - St Paul, Minnesota, USA - NOV 14, 2010
Deep amber body. Nice floral hop aroma with a light alcohol smell. Less bitter than expected, pepper taste hides under the bitterness. Lighter body with fine carbonation.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bpreo (1423) - Eugene, Oregon, USA - SEP 2, 2010
This is the 150th Anniversary brew. Thatís an old brewery. Iím sure lots of changes have occurred since 1860. Taste is ok, nothing amazing. Just ok. Would have liked a traditional beer brewed with an original recipe from 1860.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
asedzie (585) - San Francisco, California, USA - AUG 25, 2010
Bottle. Pours deep amber with medium off-white head, delicate lacing. Aroma jumps right out, bright leafy pine and floral hop scent, subtle citrus notes. Flavor and palate are outstanding. Round, nicely textured malt. A cleanness noticeable from the lager yeast, fresh cookie dough malt flavor, very mild spice, lingering bitterness and piney resin. A world-class lager that could probably compete with some of the best of germany and czech, very nicely balanced, too, not over the top with american hop flavors.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
brewblackhole (1588) - Muskego, Wisconsin, USA - AUG 25, 2010
aroma was a zesty hop malt aroma but this penny aroma starts to come through,thought it might be my glass but the remaining beer in the bottle smelled the same. Taste was a balance of sweeter malts and grainy hops,finishes with that tinny flavor,not awful,but not good enough to be a 150 Anniversary

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
portableparty (1908) - Blaine, Minnesota, USA - AUG 19, 2010
Bottle. Pour is copper brown in color clear and decent frothy head. Aroma is malt and pennies. Taste has big malt and pennies with faint spice. Palate is creamy malt and gritty dry swallow.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DrnkMcDermott (2748) - Downers Grove, Illinois, USA - AUG 11, 2010
12 oz. bottle. Schellís certainly likes to sneak the popular IPA hops into their traditional German recipes. This pours a dark honey gold color, a little lighter than their Firebrick, with a nice nose of hops under the cap and busy bubbles making for a contoured foam landscape with lace on the sides. Definitely hoppy, but the Tettnangs keep the Cascades respectable. Taste is an equal melding of Pale Ale and Vienna styles. Very easy drinking, with the dry finish of a lager added to a hop profile that tends more toward the "noble" side as I go on. Interesting that Schellís has done "extreme" beers, they just find more interesting variations on traditional style.


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