BBB63 (6373) - La Porte, Indiana, USA - FEB 24, 2005
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle: Golden hue with a small fading head and no lace. The aroma has notes of vanilla, bready malts, toffee, aromatic german hops (Saaz anyone?), and apple peel. The taste has a smooth malty note with a light bitter and fruity finish. Not too complex but easy to drink. The feel has a soft velvety texture which added to the overall enjoyment. A solid brew and pure Vienna.
Cletus (6354) - Connecticut, USA - JAN 18, 2009
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle courtesy of Dalzale. Pours copper with a white head. Smells of citrus, some caramel, roses. Tastes of citrus and peppery with a light floral finish.
PorterPounder (5970) - Tallahassee, Florida, USA - JUN 22, 2005
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
12 oz bottle - Old Chicago Pizza - Apple Valley, Mn. Light copper pour which sports a light white head with good thick lacing. Somewhat of a caramel aroma, not overly prominent. Has a good, sweet malty flavor for a lagerwith some sweet caramelly notes and a nutty undertone. Decently thick mouthfeel for a lager. Not bad.
Braudog (5966) - Phoenix, Arizona, USA - AUG 14, 2004
2 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 8/20
UPDATED: MAY 14, 2007 Rerate, 5/07 from a can aboard NW Airlines: sweet and starchy, this basically comes across as a colored macro crap lager. Original notes: [Orange-amber color with quickly surrendering head. Sweet juicy aroma. Flavor’s not as sweet as anticipated, but still predominately sweet malts with virtually no finish. OK.]
Cornfield (5570) - Oak Forest, Illinois, USA - JUL 11, 2006
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
This orange/amber lager is a bit light on the aroma side, lightly roasted malt, caramel, a nutty bitterness. A bit watery, too. The aroma carries into the taste, finishing on a watery, sweet note with a trace of hops. Okay, I s’pose.
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Pailhead (5397) - Plymouth, Michigan, USA - OCT 21, 2004
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle: Aroma is very sweet and malty. Caramel and brown sugar. Pours a transparent brownish-orange with a white head that is short lasting. Malty caramel and brown sugar taste with some slight bitterness, sourness, and acidity in the finish. Overall a decent beer.
Strykzone (5350) - Wood River, Illinois, USA - MAY 14, 2007
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
You gotta love that malty aroma. Amber in color with a nice thick head that stays around enough to provide a smoothness as it is sipped. A nice little zing to the flavor. Perhaps some hops sneaked in to give it a hint of a tart bite. This is primarily a malty beer with a nice roasted flavor. I like a sweet malty beer and this one pitches to my wheelhouse.
Skyview (5283) - Papoose Jct, Minnesota, USA - APR 22, 2007
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Picked up a single bottle in the Twin Cities area. Pours a deep orangish brown brew with an off white, lumpy foam head. Slowly dissolving and leave a good lacing. Aroma is light citrus, caramel and a touch of brown sugar. Taste is sweet with caramel and a flowery aftertaste. The bitter finish is sweet compared to the lighter brews from Schell.
FROTHINGSLOSH (5245) - GREENSBURG, Pennsylvania, USA - JAN 9, 2011
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Sampled from a 12 oz brown bottle this beer poured a caramel-brown color with a large foamy beige head that left good lacing. The aroma was faintly tart with a note of cherries. The flavor was caramel, nut and sweet malts with light notes of cherry and berry. The finish was long and tangy with notes of nut and berry lingering. Medium body. Decent.
notalush (5234) - Denver, Colorado, USA - JUL 16, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Not as impressive as the hopfenmalz I just tried, but a tasty vienna none-the-less - very malt-forward, with rich vienna malt showcased quite well, as all other qualities take a back seat - bread but clean, with a medium toasty, roasted character - the tiniest bit of acidity way in the back - malt lingers far into the finish, but subdued hop character adds a light crispness to the finish - balanced and tasty - viennas get no love.