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Schloss Eggenberg Samichlaus Bier

Percentile
88
overall
Brewed by Brauerei Schloss Eggenberg
Style: Doppelbock

Vorchdorf, Austria

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10573.51/5.03.5/5.014%82Dimpled mug, Stein, Stem glass
Commercial Description:
The once strongest beer in the world is back ! Brewed only once a year on December 6. Samichlaus is aged for 10 months before bottling. This beer is perhaps the rarest in the world. Samichlaus may be aged for many years to come. Older vintages become more complex with a creamy warming finish. Serve with hardy robust dishes and desserts, particulary with chocolates, or as an after dinner drink by itself. Brewed under the exclusive licence of Feldschlösschen-Hürlimann-Holding, Switzerland.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Beerman6686 (1280), Pittsburgh, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Aug 16, 2009  
This one poured a murky dark red/brown cxolor with a light tan head that was very small. Aroma was lots and lots of really sweet malt, some toffee and lots of alcohol as well. Flavor was also very sweet slightly sweet enoguh to cover up the hugew amount of alcohol and make this one drinkable.


 drowland (1380), Tallahassee, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Aug 16, 2009  
Tough to get much but alcohol on the nose; enormously sweet and smooth flavor with an alcohol finish


 skoll (127), Traverse City, Michigan, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Aug 15, 2009  
Thick caramel orangish red pour with a slight whitish carbonation but no head. Aroma is expectedly boozy, malty, with some cider and honey notes. Thick and syrupy, tastes of caramel, sweet malts, rum or cognac, honey and a booze nip at the end. A little alcohol heat, definitely a winter warmer I think I should have let it age a little.


 cheapdark (2015), Monacatootha, Pennsylvania, USA
1.9 Aroma Appearance Flavor Palate Overall
5/102/54/101/57/20
Aug 14, 2009  
An extravagant thanks goes out to FROTHINGSLOSH for this special brew! Had the pleasure of sampling this at the 7/9/2009 Pittsburgh RB tasting extravaganza (PGHRBEXT) at the Sharp Edge Creekhouse. It will be a long time, if ever I see a spread of bottles like I did there. I am not good enough for the beers that were that we served! For example, how about this beer: Samiclause! Smelss kinda oxidized but clean and fresh, weird combination. Looks just a tad darker than pale lager. Initial flavors are sweet and unique, like soda with some whiskey in it. Sweet syrup taste and interest. Quite different than other brews in many ways. Too much for this lager lover.


 nate2g (1073), Brisbane, Australia
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Aug 13, 2009  
Bottled. Pours dark amber with a small off-white head that diminished. Caramel malt, toffee, raisins and a subtle hit of alcohol. Relatively smooth mouthfeel and a warming finish. Definitely needs more time in the bottle, but an enjoyable sipper regardless.


 Sonicdescent (376), Donora, Pennsylvania, USA
2.4 Aroma Appearance Flavor Palate Overall
6/103/53/104/58/20
Aug 11, 2009  
Had this one at the RB Pittsburgh tasting. Smells of alcohol. Very harsh. I had a difficult time drinking this one. 2005 vintage.


 elihapa (1051), Honolulu, California, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
Aug 10, 2009  
On tap at Blue Palms. Appears amber with gold, and no head. Aroma is candy-like sweetness, bubble gum, and an interesting twist of green tea. Palate is expectedly syrupy, with moderate carbonation. Flavor is very sweet, burnt sugar, white sugar, red gummy bears. This is just not my thing, and I found Samichlaus one-sided. The age, I presume, has helped this beer, but it is nonetheless a sugar-bomb.


 troyc (1175), Lubbock, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Aug 5, 2009  
[Bottle, 2006] Pours an amber color with little head. Aroma of molasses and sweet malts. Taste is extremely malty, with a good amount of alcohol to balance. Honey, rum and light chocolate notes. Slight alcoholic warming in the finish. Quite sweet overall. It’s probably better with another year or two of aging.



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