Schneider Aventinus Weizen-Eisbock

Eyes. incredible cream coffe head. goood carbonation and yellow burn color Nouse: Aroma was citrus, clove, frutal banana aroma. Tonge: The flavor is good and very complex. Many fruity notes malt wheat yeast and citrus. it is very cream and smooth. Very Niceee Serving type: bottle

33cl Bottle. Dark brown color , medium brown head that quickly dissolves. Sweet aromas of raisins,plums,port wine, some wheat. Full bodied wit complex flavour that is pretty well balanced even if it is a bit on the sweet side for my taste. Very decent.

Pours and dark amber with fleeting off-white head. Fruity aroma with hints of raisin, malt, banana and other sweet goodness. Lots of flavor going on here. Sticks to the tongue. A great full bodied beer!

Super aventinus concentrate is pretty damn fine idea. Port vineous nose, banana and cloves once again and hugely malty surge when you gulp it down. Kicks ass, on par with the normal aventinus which is saying something.

Bottle, bought at the bierkoning. Very nice beer. fluffy off-white head. Aroma of dark fruit and yeast. Flavor is spicy, dark fruits and alcohol. Overall very good beer :).

Bottle. Pours a hazy brown with a fluffy off-white head. Aroma of dark fruit and yeast. Flavor is spicy, dark fruits and alcohol. Good beer.

Bottle. Poured a deep chestnut color, light brown head. Nose is sweet rasins, plums and yeast. Thick mouthfeel decent carbonation. Flavor is very Belgian-like rasins, plums, yeast, spice, and sweet alcohol all present. Too much alcohol to taste any wheat in it. Finished sweet and slightly sour.

Bottle dated 2008. Pours a dark, clear brown with yeast floaties and a thick tan head that quick disappears to a slight ring around the glass. Aroma of wheat malts, dried fruits (raisins, prunes, bananas), and alcohol. Taste is no surprise with a bit of sweetness and roasted malt thrown in. Mouthfeel is slightly creamy with a pleasant aftertaste that I find hard to describe. Overall a very heavy body with a lot of complexity.