RateBeer
overall
99
100
style
Brewed by Weissbierbrauerei G. Schneider & Sohn
Style: Eisbock
Kelheim, Germany

bottled
common

on tap
common

Broad Distribution

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RATINGS: 2169   WEIGHTED AVG: 3.86   EST. CALORIES: 360   ABV: 12%
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COMMERCIAL DESCRIPTION
Aventinus, the Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. This was the case for the past sixty years, but not anymore...
Up until the 1940ís, Aventinus was shipped all over Bavaria in containers lacking temperature control. Consequently, the precious drink partially froze during transportation. Unaware that the brew was concentrated by the separation of water from the liquid. People were baffled by this unique version of Aventinus. By chance, the first Aventinus Eisbock was created.
Well aware of this story, Hans Peter Drexler, brewmaster of the Schneider brewery, decided to recreate this classic "mistake" in a modern controlled facility. Thus, the Aventinus Eisbock is reborn sixty years later ... Prost!


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
hophead75 (2012) - Largo, Florida, USA - JUL 12, 2006
12 oz bottle. Pours a dark murky brown with a small off white head. This beer is pretty aromatic, dark sugars/malts, banana, possibly apples or pears...Taste is a combination of dark fruits, both dark and light grapes, banana, spices with a pretty smooth but lightly tart finish. Warming alcohol finish, but not over the top for the amount of it.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
beerbiere (101) - Montrťal, Quebec, CANADA - JUL 12, 2006
Hazy brown, small head, collapsed almost immediately. Aroma is intense, banana liqueur, molasses and yeast. Flavor is soooo sweet, then gets a little tangy and finishes with a huge amount of cloves, too much for my tastes. The body is incredibly sirupy, chewy if not cloying. Overall, this is pleasant but lacks subtleness, over the top in all its characteristics.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
blueduk (118) - Eugene, Oregon, USA - JUL 3, 2006
The beer pours almost black, but itís a deep ruby-brown and would be clear if it werenít a black hole. A small tan head didnít hang on too long. Oh well. The aromas! Dark fruits. Raisins and plums. Port wine and molasses. Some doughy yeast and muted hop aromas. This beer has a STRONG alcohol presence. Itís not a bad thing as it helps offset the malty sweetness. The body is heavy and the finish is long and full of fruit. Plum brandy.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
lethe (177) - New York, USA - JUN 28, 2006
Brown-black pour with brief off-white head offers a strong nose of sweet, dark malt characterized mostly by cinammon and raisin. Palate is heavy and smooth with assertive carbonation. Flavor is deep and rich with an accent on the dark fruit (plum) before receding into a boozey alcohol finish. Great depth and flavor with a powerful impact.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
STEPHENDR (478) - California, USA - JUN 27, 2006
Mud brown- no head- maple, honey, alcohol, and brown sugar nose- raisin, apricot, soy sauce, brown sugar, and alcohol-thick body- gummy sweet raisin aftertaste

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
fonefan (37673) - VestJylland, DENMARK - JUN 22, 2006
Very dark brown body with a small off-white head. Aroma was roasted malt, dark fruits, clove and banana. Quite sweet but with lots of plums, molasses, apple, banana, chocolate and smoke. A slight touch of alcohol in the finish. A very nice beer

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
skoisirius (1819) - Earth, Washington, USA - JUN 18, 2006
UPDATED: MAY 21, 2008 2005 vintage 11.2 bottle into a Snifter glass. Pours a thick looking medium to dark brown with a very thin white tan head that moves towards the edges of the glass. Once the brew settles, there is little to no head at all. Huge roasty sweet malt and fruity aroma with a large alcoholic kick to it. Flavor brings out highly roasted malt, a hint of sweet plum, raisin and chocolate, and definitely a kicker on the alcohol towards the finish. Incredibly complex in flavor, while also being very smooth. You can definitely taste the alcohol. Another one of the top beers Iíve tasted at this point. Definitely one everyone should try and get their mouths on. 2004 vintage tasted May 2008. This continues to be one of my favorites. Even convinced after4ever! Do us all a favor, including yourself, drink it aged!!

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
ryan (3186) - Beltsville, Maryland, USA - JUN 17, 2006
Pours dark brown with a little tan head. Big, chunky, floaty globs of yeast. Head fades quickly. The aroma is bananas drenched in sweet sticky toffee, light citrus. The flavor is very sugary sweet, toffee, some apple and banana, raisins and prunes. The mouthfeel is sticky and thick with a slightly bitter, warming finish.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
EithCubes (5186) - New Jersey, USA - JUN 17, 2006
UPDATED: JUN 30, 2006 Weizeneisbock? Iím intrigued. Bottle, #049139. Opaque brown, pink-ruby under light, frothy lacy tan head. Smells sweet with Dunkelweizen notes (wheat, yeast, banana, sweet dark malt, orange peels, citrus), caramel, bock grape, and alcohol (more like orange schnaps). Tastes strongly alcoholic, extremely spicy, with even some coriander and orange peels, before the vinous bock flavors take over, backed by brown sugar. Powerful brew, strong flavors with a teeth-jarring 12% kick - quite a combination. I like this more than the original Aventinus; the alcohol burn balances out the overabundant sweetness. Excellent dessert beer.

3
   AROMA 9/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
AleDrinker (1089) - Sunnyvale, California, USA - JUN 12, 2006
Pours dark brown with thin head. Potent aromas of berries and alcohol. Flavor was cloyingly sweet with an alcohol finish. Body was syrupy. This beer was just too over the top.


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