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Schneider Aventinus Weizen-Eisbock

Schneider Aventinus Weizen-Eisbock - Eisbock

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 Percentile 
98
overall
Brewed by Weissbierbrauerei G. Schneider & Sohn
Style: Eisbock

Kelheim, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10853.83/5.03.82/5.012%90Dimpled mug, Snifter, Stein
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Commercial Description:
Aventinus, the Wheat Doppelbock of Bavaria, has always been known to be the most intense and complex wheat beer in the world. This was the case for the past sixty years, but not anymore...
Up until the 1940's, Aventinus was shipped all over Bavaria in containers lacking temperature control. Consequently, the precious drink partially froze during transportation. Unaware that the brew was concentrated by the separation of water from the liquid. People were baffled by this unique version of Aventinus. By chance, the first Aventinus Eisbock was created.
Well aware of this story, Hans Peter Drexler, brewmaster of the Schneider brewery, decided to recreate this classic "mistake" in a modern controlled facility. Thus, the Aventinus Eisbock is reborn sixty years later ... Prost!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Butters (1622), Virginia, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/59/105/516/20
Aug 10, 2009  
On draft at the brickstore. Pours a hazy light brown with fair ring of khaki head. Nose is all wheat, and does not prepare you for the flavor explosion that is to follow. Raisin, figs, caramel, anise, banana, clove, honey, and nice alcohol esters in the background that come off as cherries. Medium full body with just the right amount of alcohol warming. Most excellent!


 beernovice39 (237), South Carolina, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/104/518/20
Aug 8, 2009  
Rich dark copper to brown pour., light of tan head. Dark Sugar/fruit scent among other things. Smooth taste. Can’t believe its 12% Alc! Very good flavor and as I finish....I feel the 12%.


 GG (1609), NorCal, California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Aug 2, 2009  
A nice dark brown pour, the color of mahogany with a 2" tan head. Dark fruits, raisin bread, LME/malt syrup and caramel dominate the nose. Huge wheat, malts, spices and dark fruits in the flavor. It doesn’t shy away from the sweeter side of things, which is a beautiful thing here. Alcohol seems well under control and a secondary aspect of the beer. Great price too.


 charlotte (1996), Vanløse, Denmark
4 Aroma Appearance Flavor Palate Overall
8/104/58/103/517/20
Aug 2, 2009  
Bottle.Muddy brown colour with large beige head.Aroma of dried fruits and wheat sweet warming mouthfeels and slight spicey finish.


 WesKBob (317), Bethany, Oklahoma, USA
4.9 Aroma Appearance Flavor Palate Overall
10/104/510/105/520/20
Jul 31, 2009  
Pours a dark hazy brown. Thin tan head that disspates quickly. Aroma is raisins, figs and a hint of wheat. Flavor is remarkable--dried chrerries, raisins, a hint of yeast and candi sugar. If you didn’t look at the label, you’d thing you were drinking a good abt. The mouthfeel is thick and coating (in a good way) and the alcohol, while warming, is very muted considering the ABV. Basically, they took everything that was good about the original Aventinus and magnified it. Truly awesome beer.


 BOLTZ7555 (1053), Phoenix, Arizona, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jul 30, 2009  
Crazy alcohol in this one...bit of a burn after the first sip accompanied by banana, yeast, and caramel malt. Nose is sweet, but with out any really distinguishable aromas. Flavor is toffee, brown sugar, and biting alcohol. Medium mouthfeel. Wouldn’t get this one again.


 rmussman (905), California, USA
4.1 Aroma Appearance Flavor Palate Overall
7/104/59/105/516/20
Jul 30, 2009  
Sampled in a 12 oz bottle. Pours dark and wow, full of incredible malts. Wow. It is incredibly intense. A really nice brew. This is a very well crafted brew. Aroma is semisweet. But the real part of this beer is its malts. They are absoluately fantastic.


 robforbes (1083), Bremerton, Washington, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Jul 23, 2009  
pours a dark brown with a medium size tan head that goes away quickly, and some lacing. smell of malt, syrup, cocoa, some caramel, some spice, and a little bit of roasted nuts. taste is tangy, sour malt, nuts, spice, and a little bit of fruit, end is somewhat bitter.



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