Dixen (1465) - Flagstaff, Arizona, USA - FEB 26, 2004
4.2 AROMA 7/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
UPDATED: MAY 17, 2004 Draught at Ølbaren, Copenhagen. What more can i say... Aventinus speaks for itself, drink it and try the best weizenbock... ever.
SlimJimDrinker (115) - Nørrebronx, DENMARK - FEB 25, 2004
2.8 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Very mauch a banana beer... again very fruity... lasting aftertaste, but quite acidic
nigos (631) - Ipswich, Suffolk, ENGLAND - FEB 25, 2004
2.8 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Dark brown muddy water appearance with a decent creamy off white head. Wheat and orangey aroma. Sweetish wheat, orange and yeasty taste. A decent wheat beer.
Jeppe (2631) - Ølbutikken, DENMARK - FEB 22, 2004
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Cloudy amber color, tall foamy head. Fruit, wheat, yeast and banana aroma. Flavor is quite heavy, wheat, spices and strong banana tones. Smooth and complex.
beerhugger (542) - Oshawa, Ontario, CANADA - FEB 20, 2004
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Mmmm....I realized this was highly rated before trying it but still didn't completely expect to like it as much as I did. The only other Weisse Bock I've rated was nowhere near this balanced or complex. I still really liked it though so maybe this is a style I have a preference for. Anyway, this one has spice and sweetness and creaminess and warming alcohol and wheat and slight fruit and slight caramel and a beautiful smooth finish with lots of banana. Nice.
CEZ (399) - Milano, ITALY - FEB 20, 2004
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Beautiful brown body, rich fizzy head, not very lasting. No lace left on the glass. Caramel, candied fruit, yeast and also a hint of alcohol in the nose. Same sweetness in the taste, with a slight hoppy sting in the finish. Creamy mouthfeel; heavy carbonated. I still liked the other weizenbock I had this winter better ("La Speciale dell'Officina"), but that one was a "microbrewed" live beer, and hence definitely fresher... This one is almost as good but I expected it to be a little more complex. Strong alcohol character: this beer can be refreshing AND warm at the same time!
MAP (1133) - Lakewood, Ohio, USA - FEB 17, 2004
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Nice froathy head on top of a dark brown/reddish color. Aroma is a sweeter wheat with hints of citrus and clove. Flavor is strongly sweet, yet still posses the nice wheat character, a definite strong fruity feel to it as well. Similar to its brother, this seems strongly like a good belgian strong ale, which makes it even more complex.
stefanberggren (135) - Madison, Wisconsin, USA - FEB 17, 2004
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
A great example of a Wiezen bock, with exceptional complexity. A bit hot in the initial taste, but the alcohol gives way to a wonderful caramel and clove flavor. The carbonation is aggressive but suites this beer well.
becksgenius (110) - Illinois, USA - FEB 15, 2004
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Consistent quality throughout. a hint of carmel on swallowing. storng flavor of alcohol but it blends in nicely with the rest of the flavors. this one is a winner.
Jine (896) - Nutley, New Jersey, USA - FEB 15, 2004
4.4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 17/20
One of the best I've had in a long time. Dark brown w/ nice head. Flavor is unbelievable.