Brewed by Weissbierbrauerei G. Schneider & Sohn
Style: Weizen Bock
Kelheim, Germany


on tap

Broad Distribution

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RATINGS: 178   WEIGHTED AVG: 3.61   EST. CALORIES: 285   ABV: 9.5%
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BrettTaylor's rating

   AROMA 8/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
BrettTaylor (481) - Radford, Virginia, USA - SEP 20, 2013
Pours a dark rich brown color - bottle #415/688. This bottle has no carbonation at all - completely flat and obviously no head. Aroma - almost porter like, but raisins, cherry, chocolate and maybe a hint of balsamic. Taste - tartness, chocolate, red fruit. Mildly creamy mouthfeel with an interesting soft finish and a slow finishing mild alcohol hotness. I want to like this, but wish there were some carbonation. Based on other reviews I would say this bottle wasn’t very well sealed. Taste profile seems similar so I don’t think there was spoilage.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
PriorL (1777) - Gent, BELGIUM - SEP 3, 2014
Sample at Gents Bierfestival 2014. THX for sharing today’s beers! Only wrote down a score for the last beers I had

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
beer_est_deus (669) - örebro, SWEDEN - AUG 30, 2014
Ljust jord färgad med ett ljus brunt skum. Doft: Funk, kompost, växter, citron syra. Smak: Kommer att tänka på Rodenbach Grand Cru, funk, trä, äppel kärnor.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
kerenmk (2371) - Tel Aviv, ISRAEL - AUG 30, 2014
Bottle sample at a tasting at the Beer & Beyond shop. Thanks beerandbeyond. 2013 bottle. Murky brown, white head. Lots of fruit in the nose, esteric, some cherry. Sour, brett that becomes fruitful and tarty with some apple in the mouth. Long finish, smooth, full body, a little astringent.

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Mainuh_man (121) - NETHERLANDS - AUG 28, 2014
0.75L bottle. Pours hazy mohaganey with a frothy off-white head. Lots of sour aromas, with hints of balsamic vinegar, also dough, vinous and notes of bourbon. Noteworthy and different flavor profile. Sweet-sour flavor up front with some woody notes. Middle has a short period of malty sweeetness, but then to a long, drawn out sour flavor with some hints of butterscotch and burnt oak / bourbon and warm alcohol in the chest. Full-body with a slick mouthfeel and fizzy carbonation. Overall, much complexity to this beer. Mostly on the sour side, but a broad range of aromas, and a fast-moving flavor profile makes this stand out.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
kraddel (3107) - some beerplace, BELGIUM - AUG 18, 2014
Gents bierfestival Nr 5 Pours clear, dark brown. no real head . Smell is sweet, grains, malts, complex, yeast . Taste is bit sour, funky , oak, brett, dark malts ( not roasty though ) , bit sweet . Ok .

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
ninecats (156) - Uddevalla, SWEDEN - AUG 7, 2014
Bottle. Pours murky brown with a light-brown head that settles quick. Aroma is complex, with a distinct sourness of red currant, raspberries, grapes, some wood, oak, gum, a slight sweeter nuance in the back. Taste is direct, with vinous, sour tones of red berries, grapes and green apples. Some oak tones and a slightly sweeter side in the back, bread foremost, before a dry sour finish with a hint of warming alcohol. Body medium to full, soft carbo, smooth texture. Way more complex than I’m able to write down, bravo. One thing is sure, this tastes nothing like an everyday weizen bock, this has so much more complexity and flavours.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DSG (5782) - Tel Aviv, ISRAEL - JUL 31, 2014
Bottle sample at a tasting at the Beer & Beyond shop. Thanks beerandbeyond. 2013 bottle. Murky brown. Lovely aroma of sour fruits, some lactic acid, oak, some malt and a funky touch. Sourish and slightly sweetish flavor with malt, a bit of caramel, sour dark fruits and yogurt. Rounded mouthfeel. A bit heavy but very nice.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
BillWyce (723) - Philadelphia, Pennsylvania, USA - JUL 27, 2014
From bottle labelled "Aventinus Eisbock Barrique" and numbered 462 of 688. Poured hazy nut-brown with no head at all. Appears flat. There is a mild herbal/medicinal aroma with notes of wine and wood. Medium body, a bit oily. Prominent alcohol astringency in the finish. Medicinal flavor with notes of wine and wood in it. I had high expectations for this. Sadly, I think this bottle may have been infected or spoiled. Hope to have another opportunity to try this and see its true character.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
after4ever (6125) - Brier, Washington, USA - JUL 26, 2014
750, capped, taped, roped, pamphleted. Very nice. Pours a clear and very dark amber. No real head or lace. Big vinous nose, showing blackberry and a bit of balsamic, plus plenty of spicy oak. Creamy medium body with soft carb. Blackberries, balsamic, oak, and cherry notes on the mid palate. Long berry finish. Quite nice.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
Countbeer (4423) - Best of E-Town mit ein Brauhaus, NETHERLANDS - JUL 12, 2014
Bottle: Thank Douberd: Served in a Chouffe glass: Medium sized lively and quickly lowering levels creamy vanilla colored foamy head on top of a hazy brown colored beer. Aromas of Brett, wood, grapes, white wine, some berries, some sweet malts, tarty tones, cherries, some oak, some cellar, some brown sugars. A mix of Belgian Oud Bruin, some Lambic ish tones and a wild beer... Nice but Weizendoppelbock? Flavour is tart and sour with berries, grapes, wild yeast, lacto tones, white vinous notes, some wood and oak, malty, some caramel, hints of brown sugars and a slight sprinkle of red/brown fruit with a light bitter edge. Aftertaste is tart with grapes, some malts, white wine notes, some bitters and wood. Low carbo, creamy tart mouthfeel, more than just medium bodied and a sticky tart creamy texture. For a Weizendoppelbock this is quite weird and actially sucks a bit, but for a wild beer and beer that has been aged in white wine barrels it’a quite nice. I like sour and wild and I like this beer, still some minus points for loosing the style out of sight...

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