This is a pefect beer every blonde beer should dress off of this one. it isn’t too sweet not too sour it is just a very well balanced bier

I’m a sucker for the German Beers. Guess its cause the only time I get to drink them is when I am over there.

Very Belgium..but not as good

Aus der flasche &#64; O’Reilly’s Irish pub &#40;the mecca for Aussie’s lost!!&#41; in business-suit Frankfurt-am-Main, Germany &#40;July ’06&#41;.<br />I, my wife, yes we were lost, in this bar just beside the seedy district - across a mammoth intersection that must confuse the locals - we had to stop to get our bearings. Beer is expensive in central ’Krankfurt’, this was the poison for me as we entered a world of broke, end of tethers, end of World Cup Aussies just looking to get home, but still so full of that ol’ Digger view at life. I loved this beer, it is macro without doubt &#40;the Oetker group is the hidden InBev!&#41;, but it is atleast loyal to the roots of the dark wheat beers. Into its own tall weissbier glass. It produces a muddy chestnut with an exorbitant amount of fine carbonation. Big, creamy but loose, cauliflower pad atop, just off-white in colour and strong to retain for the length. Could have put my initials in it! Sweet, spicy and biscuity, big malty and esteric, banana-split nose. Yum. Aroma continues its journey into the mouth. Sweet, chocolate brownie front, biscuity as it moves but balanced by some dusty wheat, cloves, a distant hint of cola Hubba-Bubba™ and vanillin. Back end is just on spicy though the carbonation makes it peak crisply before falling off quite long. This is generally a little too charged so a few swirls of the glass and she is sweet! It’s all dessert in the aftertaste, nothing so closer to a banana-split with ice-cream and hot chocolate sauce, good as. It is remarkably sessionable stuff, tasty, balanced and not overdone. Just a good wheat beer. &#40;50cL&#41;

On tap at the Onyx Bar on Friedrichsplatz in Mannheim &#40;www.onyx-mannheim.de&#41;. Dark and cloudy pour with excellent head retention. Lots of yeast in this beer and it smells as such. Tart flavor, but with a nice smoothing malt balance. My favorite of the lineup.