Commercial descriptionThe brewer markets this same or near-same product by more than one names. This can be the result of a brewer distributing this beer under different names in different countries, or the brewer simply changing the name, but not the recipe at different points in time.
This copper colored beer is actually a lager fermented at warmer temperatures like an ale. This beer is unique in that it traces it’s origins to the San Francisco Bay Area where it was historically referred to as a steam beer. Now called a California Common, our beer boast flavors of toast and caramel that are well balanced with Northern Brewer Hops that are traditional for the style.
Proceed to the aliased beer...Schooners Steamin Mad at Fritz