Brewed by Scottish Borders
Style: Bitter
Jedburgh, Scotland
Serve in English pint


on tap

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RATINGS: 26   MEAN: 3.14/5.0   WEIGHTED AVG: 3.07   EST. CALORIES: 120   ABV: 4%
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Cask; Regular.
A light amber ale brewed with Styrian Goldings for an easy-drinking style.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fonefan (34595) - VestJylland, DENMARK - AUG 21, 2012

Cask (gravity) @ NWAF 2012, National Winter Ales Festival, The Venue, Sheridan Suite, Manchester, England.

Clear medium amber orange color with a small to average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, toasted, fruity, light caramel. Flavor is moderate sweet and light bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft to flat. [20120118]

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (30902) - Copenhagen O, DENMARK - NOV 16, 2012
From cask at Rose Brewery. Pours clear and golden orange with a small white and creamy head. Aroma is roasted mal, light caramelish. Bitter, toasted malty and light sweet caramelish. Bitter and toasted finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
omhper (19308) - Tyresö, SWEDEN - JAN 17, 2014
Bottled. Hazy golden/amber, small head. Fruity nose with some floral hops. Mid sweet with medium body and rounded mouthfeel. Fruity and floral. Mid bitter finish,

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
cgarvieuk (14175) - Edinburgh, SCOTLAND - FEB 18, 2011
cask at cloisters ... orange amber ... sweet mealic orange hop ... light oil body ... juicy fruits ... light orange peel ... light hop .. an ok sesion. but nothing stand out.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
harrisoni (13565) - Ashford, Kent, ENGLAND - AUG 15, 2014
At GBBF 2014. Is a fruity amber bitter in decent condition. Some good fruit salad. Fine.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Oakes (12352) - Vancouver, British Columbia, CANADA - MAR 3, 2014
Bubbly head, bronze-amber colour. Dark stone fruits and lively pale and amber malts - balance and complexity. Tastes a bit simpler, with a dash if caramel, diacetyl, and not as bright a hop character.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
imdownthepub (10124) - Banbury, Oxfordshire, ENGLAND - JUL 18, 2011
Cask conditioned at Burts Hotel, Melrose, Scottish Borders. Amber with white head. Light bittersweet beer, quite soft and fruity with a light bready note. Lasting on the palate, really quite pleasant.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Rune (7956) - Tromsø, NORWAY - APR 22, 2012
Cask ale at Guildford Arms, half pint. Crystal clear, copper coloured body. Tiny, steady white head. Spotty lace. Mild, malt-fruity nose. Moderate taste profile of juicy malts.. Distant bitter ending. Ok, rather anonymous, though (Edinburgh, 09.04.2012).

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Scopey (6659) - Croydon, Greater London, ENGLAND - AUG 11, 2012
Cask at Carpenter’s Arms, Windsor. It pours clear amber, with a medium white head. The nose is biscuit, orange, apricot, lemony soap, hay and a touch of manure. The taste is grass, biscuit, juicy tropical fruit (mango, orange and apricot), dough and hay, with a bitter, slightly citric finish. Medium body and soft carbonation. Above average bitter with some nice tropical fruit notes.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
downender (6197) - Bristol, Gloucestershire, ENGLAND - JUN 12, 2011
Cask-conditioned at the Filmhouse, Edinburgh 7/06/2011. Amber in colour with a slight, off-white head. Malty, apricot and caramel aroma with a slightly yeast edge to it. Flavour was sweetish, with plenty of summer fruits, a hint of spice and dryish finish. Good.

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