 Ernest (4186), Boulder, Colorado, USA
Jul 15, 2007 Draught, Sebastopol.
Body is medium to dark amber.
Aroma is lightly malty (cookie, caramel), lightly to moderately hoppy (grapefruit), with a light note of diacetyl.
Flavor is moderately sweet, lightly to moderately acidic, lightly to moderately bitter.
Finish is lightly sweet, lightly to moderately acidic, moderately bitter.
Medium body, watery/velvety texture, lively carbonation.
Decent.
luckygirl (1212), Longmont, Colorado, USA
May 28, 2007 Draught at the brewery. Beer is clear, medium brown with a small, frothy, beige, slowly but totally diminishing head.<P>
The aroma is malty with moderate notes of toasted grain, biscuit, caramel; Hoppy with light-to-moderate notes of grapefruit, resin/pine; Yeasty with a trace of dough; Light note of vanilla.<P>
The flavor is moderately bitter, moderately sweet, lightly acidic with a long, light-to-moderately bitter, lightly sweet, lightly acidic finish.<P>
The body is medium, the texture is watery-to-velvety and the carbonation is lively-to-fizzy.<P>
Better than average. Nice mouthfeel.
Davecooks (1128), Bay Area, California, USA
Feb 6, 2007 Draft. Burnt copper with a frothy ivory head. Very faint, malt aroma with some nutty notes. Fruity and somewhat bitter. Pretty well hopped (bittering) but way too sweet. Sweet finish.
danallen (1), USA
does not count  Jun 7, 2006 I’m almost 60 years old and this was the worst beer I’ve ever tasted. I can’t beleive they served it. It was so bad, I had to drink a pint of water to get the taste out of my mouth. It tasted like biting into a chunk of alum. All hops with a touch of barley.
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