Evolutionary (469) - Ohio, USA - JUN 14, 2013
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 18/20
Growler from daily growler. Great hearty oat and earthy nose and mild head. Smooth and medium body. Great balance and not too sweet. Overall a pretty good oat brown ale
---Rated via my mouth
DiarmaidBHK (4189) - Lewisburg, Pennsylvania, USA - SEP 24, 2016
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Sampler at taproom. Pours brown with a thin white head. Nice nutty notes on the nose. Lots of toffee and roasted nuts on the tongue. Finished clean. Nice example of style.
---Rated via Beer Buddy for iPhone
Panzuriel (1952) - Westerville, Ohio, USA - AUG 6, 2016
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Appearance: medium red brown. Hazy. Nearly opaque. Nearly two fingers of tan foam
Nose: earthy. Medium roast malts. Roast chestnuts and oak.
Taste: Roasty. Wheat toast. Nuts. Earthy.
Body: medium to thinner.
Parting thoughts: Decent brown ale. Full of earth tone flavors.
jtclockwork (14923) - , New Jersey, USA - JUL 20, 2016
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
draft - pours brown tan head - nose/taste of biscuit, bread, toast caramel - med body
Ferris (12682) - Burnaby, British Columbia, CANADA - JUL 13, 2016
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Draft - Roasty and nutty oat. Clear brown with a light brown head. Dark malts, nutty and some light coffee notes. Solid.
FROTHINGSLOSH (6717) - GREENSBURG, Pennsylvania, USA - MAY 27, 2016
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Sampled on draft at the brewpub this beer poured a dark brown color with a medium sized creamy beige head that left decent lacing. The aroma was woody, very nutty and malty. The flavor was woody, nutty, malty, a bit toasty and had a hint of cocoa. Medium length finish. Medium body. Solid for style.
Shot (451) - Westerville, Ohio, USA - OCT 6, 2015
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap at North Star Cafe. Brown with a thin lacing. Sweet malt and bready aromas. Flavors are sweet malt, grainy nutty tones, bread and cola. Thin, slightly watery mouthfeel. Not bad. A fair representation of an English ale.
alexsdad06 (9004) - Ohio, USA - JUL 19, 2015
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Draft to taster at Seventh Son. Pours a deep mahogany color with a small beige head. The aroma and flavor have lightly roasted malts, some cocoa, caramel, some earthy notes, a splash of dark fruits, but like many browns this just doesn’t do much for me.
Drjohnrock (690) - Cincinnati, Ohio, USA - APR 3, 2015
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Draft at Woodlands Tavern, Columbus, Ohio, tasted on March 11, 2015. Dark cola hue, moderate sweet malty nose, sweet maltiness in the flavor but too much astringency, not well balanced. This one’s recipe needs some tweaking.
weihenweizen (3130) - Charleston Area, West Virginia, USA - MAR 9, 2015
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 13/20
On tap. Clear brown with small off-white head. Caramel malt aroma, medium body, medium carbonation, and little lacing. Taste is caramel malt, lost of nuts and dry finish.
JStax (5214) - Devola/Marietta, Ohio, USA - JAN 19, 2015
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 13/20
Draft pour. Clear brown with a thin head of khaki foam. Aroma is oats and roast. Taste has sweetness and roast. Medium body and medium carbonation.