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Home > Brewers > Vermont > The Shed Restaurant & Brewery >

Shed Agathe

 (RETIRED)


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A Belgian Strong Ale formerly brewed by
The Shed Restaurant & Brewery

Stowe, Vermont USA

bottling
unknown

on tap
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distribution
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63.78/5.03.56/5.09%0 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
Defies categorization. An array of caramel and Pilsener malts, fermented with four yeast strains and keg conditioned with a fifth: Two very unique Belgian strains for flavor, three English for attenuation. Brewed for a beer washed cheese project with Jasper Hill Farm. 9.0%

 hopdog (4482), Lansdale, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Apr 27, 2006  
Hand bottle sample from the brewer via weeare138. Bottled on date of 12-19-05. Poured a deep and cloudy amber color with an averaged sized tan head. Aromas of dark fruits, cherries, caramel, yeast, and green apples. Tastes of dark fruits, citrus, caramel, and yeast, with a semi-sweetness to it. Light alcohol in the finish.


 egajdzis (2929), Terrapin, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Apr 26, 2006  
Poured a hazy amber color with a small, off white head that left nice lacing on the glass. Aroma of citrus fruits, dark fruits as well, caramel malts, sweet honey, tart lemon or green apple as well. Taste of more citrus fruits, toffee, green apples, brown sugar, wtih light yeast and a touch of alcohol as well.


 weeare138 (924), Collegeville, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Apr 26, 2006    Updated: Jan 7, 2007
Much thanks to grassrootsvt for this hand bottled brew from December of ’05... Appears a hazy amber with a small off-white head that leaves sollid amounts of scattered lacing around the glass. Smell is leathery with mild berries, Belgian yeast with some mild brett, citrusy sourness, and horseblanket in there. Taste is of the above mentioned aromas with a sourdough likeeability in there. Mouthfeel is mildly sour in a DeDolle Teve Reserva sort of way with some oak and yeasty goodness in there with a semi sweetness.


 axilla (942), New Providence, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Apr 17, 2006  
Sampled back in Feb. Poured dark cherry red with a small white head. The nose was sweet/tart cherries, oak, bread, with some barny undertones. Starts off a bit tart with mostly cherries and slight citrus, mellowing a little as the malts and the (somewhat odd) yeast flavors become more prevailant.


 Lubiere (3153), Ottawa, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
8/104/58/103/513/20
Mar 18, 2006  
Golden amber ale with a thin white head. Light horseblanket in aroma, and ground cherries. Light sweet malt, with some phenolic/solvent notes, and light cherries. Smooth in mouth, medium bodied. At EBF 2006.




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