Hoss (607) - Florida, USA - FEB 17, 2004
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bottle: mixed flavors in the aroma. Color was good but i was surprised at the dry finish.
Thaichile (599) - 10aFly, New Jersey, USA - OCT 28, 2006
2.3 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20
Bottle. Pours a deep amber with almost no head. Nose is malt laden. Flavor is malt dominated with almost no hops. Sweet, but still the malts make you take notice. Very lightly carbonated. A bitter finish completes the taste. A bomber with the leftover brew still in the refrigerator. I’m not sure if I really want to revisit this one
kopher (593) - New York, USA - JAN 26, 2012
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
aroma is a bit odd, strong sweet somewhat artificial raisin syrup with banana, biscuits, and burnt sugar. flavor is sweet but dry. there’s a lot in here but it just seems a bit off. it’s really very dry and slightly astringent with a long burnt sugar finish and bitter hops.
PGHbeer77 (571) - Pittsburgh, Pennsylvania, USA - JAN 1, 2013
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
12 oz. Caramel, molasses and oat scent. Deep mahogany brown pour with a foamy thick head. Medium, silky feel. Toffee/caramel flavor to buttery toast with a touch of dark chocolate. Not bad at all.
Shadallion (534) - Sacramento, California, USA - APR 22, 2001
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Very cool ringwood-made beer, featuring that ’mushroomy’ taste that yeast-strain produces. It won’t make you wet your pants with glee, but this just a nifty craft brew.
rollinsr (532) - Atlanta, GEORGIA - JUL 3, 2012
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Pours a rich amber with barely any head at all to speak of. Aroma is very sweet and nutty with some raisin and prune notes dominating, also some hints of toffee. There is also a bit of smoked peat character to the aroma. The flavor of this beer again is very sweet with dark fruits and the nuttiness tends to stick to back of the palate even after the carbonation has subsided. Beer tastes worse as it warms up so beware.
GKillian (525) - Tucson, Arizona, USA - FEB 1, 2011
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Pours ruby brown with off-white head and foamy lacing. Floral and cereal notes. Well balanced taste with a nutty aftertaste.
Pershing (507) - Garland, Texas, USA - FEB 8, 2014
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Pours dark amber into a nonic pint glass with a thin tan head dissolves slowly. Aroma of sweet malt and some yeast. The initial drink is a bit sweet from the malt but towards the middle it starts to taste a little dry. Spicy taste with a little hop bitterness on the edges. Lingering finish. Not bad for a buck 50.
MadMan (495) - Tempe, Arizona, USA - JAN 10, 2008
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle. 2007. Pours a darker amber with medium beige head. Aroma is malty, slightly sweet and caramelly. Flavor is moderately sweet, with some caramel and mabye hint of chocolate. Just a hint of spice and a medium toasty finish. Did not impress me much but not the worst of the winter seasonals.
gpekar (485) - Florida, USA - JAN 23, 2012
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Poured a clear dark copper with some red tint. There was a tall foamy tan head that became more creamy as it reduced to about 1". The aroma had molasses and a bit of a red wine tartness. The beer was lightly on the dry side with a nice hop bite with some citrus notes coming through after the intial tasting. The middle is slightly fruity with a good bit of malt for balance. The finish is on the dry side with a nice mild hops bitterness and a hint of spice.