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99
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Serve in Tulip

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RATINGS: 100   WEIGHTED AVG: 3.94   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Saison du Fermier is a Chardonnay barrel-fermented Saison. It is the harmony of new and old. It is robust and has the paler color of modern Saisons, yet it is balanced with the brightness, depth and rustic character of Brettanomyces and Lactobacillus found in traditional Saisons. This farmhouse ale was fermented in and aged in wine barrels for several months.


4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
bursprak (1220) - Aarhus, DENMARK - MAY 7, 2015
Tap @ CBC 2015, blue session. Hazy golden pour with a small fluffy head. Citrus, funk, some light estery notes and some vanilla. Nice oily texture. Really good stuff!

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
RasmusOtt (1519) - Aarhus, DENMARK - MAY 6, 2015
Tap @ CBC 2015. Pours golden with a white head. Aroma of bretty funk, fruity sweet esters, pear, apples, weak wood and some citrus. The taste is tart and dry with white wine notes, lemon, funky brett, sweeter esters, grapes and apples. Very nice saison!

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
tectactoe (3099) - Michigan, USA - MAY 5, 2015
Bottle: Batch 2. Vibrant sunshine-yellow & straw colored body, cloudy to the point of full opacity with a sizable, chunky white head. Aroma is lovely tart & quite funky. Heavy vanilla yogurt & sour lacto yeast, damp hay, cheese rind, sweaty feet, lightly herbal grass, faint diaper, old horsey funk & modest barnyard must, tart green apple skin, stone fruits, a touch of white wine. Flavor is nice & tart as well. Very light, but still full of flavor. White wine, white grapes, tart lemon, green apple, hay, a touch of vinous wood & tannins, moldy cheese, sweat & horsey funk towards the finish. Aftertaste has lots of lingering lacto sourness, mineral water, stone fruit, & yogurt. Also some wafting cheese funk. Delicious stuff, Corey does it again.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MrOrla (534) - Odense C, DENMARK - MAY 4, 2015
Sample at cbc 2015. Poured hazy amber with a white head. Aroma of sweet and sour berries. Medium body, taste is, sour, tart, lightly sweet. Sour finish.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
borre_m (629) - NORWAY - MAY 4, 2015
sample at cbc. pours cloudy light golden. Aroma is from barrel aging. taste is very sour, but light and refreshing.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kermis (6834) - The Hague, NETHERLANDS - MAY 3, 2015
Tap at CBC 2015. Pours hazy orange with a small white head. Aroma of light funk, white vinous notes, citrus, grapes and tart light fruits. Flavor is moderate to heavy sour. Light to light medium bodied with light carbonation.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
sic1314 (4777) - Leiden, NETHERLANDS - MAY 3, 2015
At CBC. Poured hazy light amber with an off white head. Aroma of sweet and sour berries. Medium body, flavour is lightly sweet, moderately sour.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dedollewaitor (14532) - Odense, DENMARK - MAY 2, 2015
Batch 2. Tap @ CBC, 2015. Pours Hazy golden with a white head. Funk, straw and barnyard. Funky and fresh! Tart and really dry!

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
kryon (1827) - SWEDEN - MAY 2, 2015
Pours hazy yellow low white head Aromas of citrusy fruits, funk, green apples, hay Taste has sweet and sour green apples, grapes, citrusy fruits

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Ktwse (2694) - SWEDEN - MAY 1, 2015
Pours cloudy amber with low white head. Aroma of apples, grapes, grass and bretta. Taste is rich tarty apple sour with mellow sour finish. Body is light and crisp with average carbonation.


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