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RATINGS: 378   WEIGHTED AVG: 3.41   SEASONAL: Series   IBU: 35   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
2014 Beer Camp Across America Release.

The Asheville area is a brewing hotspot nestled in the mountains of North Carolina. Tater Ridge was brewed by something of a craft beer super group made up of members of the Asheville Brewers Alliance. We’re fortunate to call these passionate and talented brewers our neighbors, and we hope this unique ale will be the first of many collaborations to come.

We’ve made plenty of new friends in the nearly 30-strong Asheville Brewers Alliance (ABA) since we started brewing in North Carolina. Two of whom—John Stuart of Green Man Brewery and Luke Dickinson of Wicked Weed Brewing—led this collaboration recipe and work tirelessly to bring creativity and a deep-seated love of locally made craft beer to the Appalachian Mountains.


drsandman's rating

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
drsandman (473) - New York, USA - AUG 22, 2014
Pours a dark brown/copper, minimalist tan head. Aroma of manure, sweet caramel, earthy malts & faint hop. Flavor is sweet dark fruits, earthy malt, caramel, fairly sweet, some earthy hop on finish. Med/very sweet, fullish body.


3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
Sammy (9143) - Toronto, Ontario, CANADA - MAR 2, 2015
Unique beer. Tate more syrupy and sweetish when cold, with smoke and dark roast coming through as it warms. Dark brown with hazy lace.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
AmEricanbrew (6172) - Same Trailer, Different Park, Louisiana, USA - MAR 1, 2015
Bottle. Clear mahogany color with light tan head. Mild dark caramel, toast, spicy aromas. Smooth medium body. Tof4, caramel, dark bread, malty flavors----nicely spicy drying finish----not bad.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GranvilleTim (1735) - Granville, Illinois, USA - FEB 21, 2015
Reddish-brown pour with a beige head. Aroma is sweet malt. Taste is hoppy, little sweetness, some smoke. Bitter aftertaste. OK lacing.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
radiomgb (2438) - Peterborough, Ontario, CANADA - FEB 8, 2015
355ml bottle. Reddish brown in colour with a thin off-white head, light lacing. The aroma is moderately sweet, caramel, a bit of smoke. The flavour is lightly sweet, toasted malts, some caramel, some bread. Finishes long, sweet.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
toml219 (285) - California, USA - FEB 6, 2015
From Notes: Poured into a shaker Pint. Clear dark ruby red with a off white head and good lacing. Smell of cherries and plums. Smooth with a nice hp balance.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jookos (2914) - FINLAND - JAN 28, 2015
Bottle. Brown. Caramel malty, nutty, nose. Some herbs, some grass. Med bodied, med soft bittered. Malty, dark bready, nutty flavour. This is quite enjoyable. Some syrupy sweetness, But nicely balanced. Clean, nice.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Caytinator (994) - Tucson, Arizona, USA - JAN 27, 2015
Weird name, good beer, lots of malt flavor, spicy tasty malts. Huge pillow tan head, good lacing. Clear mahogany beer, rich color, pleasant taste, rich, good malty notes, not too bitter, or roasty, nice quiet aftertaste, nice pleasant finish.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
hackobock (1885) - Stockholm, SWEDEN - JAN 21, 2015
January 21, 2015. Bottle at home, bottled june 4, 2014.
Dark brownish red with a small off-white dense head. Aroma is malty, caramel, earthy, light roasted and herbal notes, faint peat notes. Taste is medium sweet caramel, earthy and spicy. Finish is sweet with some earthy and herbal notes. Medium bodied, average carbonation.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
thome50 (1140) - Morro Bay via Orange County, California, USA - JAN 12, 2015
Bottle via the beer camp 12 pack that’s been rotting away in the fridge since June. Pours a deep brown with slight tan head. Aroma is malty and sweet. Taste is caramel, spice, slight vegetale. Ok.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Enniskillen (2044) - Salinas, California, USA - JAN 4, 2015
Brown with a tan head. Aroma is malty, with mild caramel and earthy notes- some roastiness to it. Taste is malty with mild alcohol, mild yams, caramel.


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