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RATINGS: 427   WEIGHTED AVG: 3.86/5   SEASONAL: Special   IBU: 65   EST. CALORIES: 348   ABV: 11.6%
COMMERCIAL DESCRIPTION
Our Bigfoot Barleywine is a craft beer legend. Each winter, this beast of a beer appears and wreaks havoc on unsuspecting palates with its intense bittersweet flavors. This year—in honor of the 30th Anniversary of this style-bending brew— we’re releasing a very special version of this cult classic: Aged in oak whiskey casks for nearly two years, this barrel-aged Bigfoot is incredibly complex. The assault of resinous hops has mellowed, and the influence of the wood has shifted focus toward the malt—with rich burnt-sugar flavors and notes of vanilla, toasted coconut, and raisins. Grab this elusive beast while you can, because it won’t be around for long.


4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
djd07 (10049) - Houston, Texas, USA - JAN 21, 2014
Bottle as shown. Pours a cloudy brown with small off white head that diminishes quickly. The aroma is candy sugar, oak, and caramel. Medium mouthfeel with rich malt and candy sugar with boozey finish. Very impressive.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
deyholla (10003) - Minneapolis, Minnesota, USA - JUL 20, 2013
Bottle thanks to a trade! Pours a clear burnt sienna with a yellowish tan that dissipates to the edges. Aroma has a good amount vanilla and sweet grain with underlying toffee and oak. Flavor has more toffee and burnt sugars with underlying vanilla and sweet grains.

4.7
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
DocLock (9999) - Lower Pottsgrove, Pennsylvania, USA - APR 3, 2013
750 shared at Craft Ale House. Clear copper pour,, looking a lot like bourbon. Nose is huge and complex; with huge oaky whiskey notes, vanilla, plum, spirity heat. I could smell this one for hours. Tastes rich, complex, with big oaky and whiskey flavors up front, some mid-palate heat, vanilla, plum, hops, figgy fruit, and a smooth, powerful finish. This is one of the best beers I have quaffed.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
GT (9982) - Oceanside, California, USA - FEB 26, 2013
750mL floating around the RBWG bus. Pours a clear amber with a thick, beige head. Nose is sweet tomato, cherry, pickles, toffee. Taste is pickles, tomato, maple, brown sugar. Uh- did not like this.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DrSilverworm (9671) - Cincinnati, Ohio, USA - OCT 18, 2013
750ml bottle, shared by Jessica. Mostly clear red orange color. Thin off-white head. Few dots of lace. Woody, barrely nose. Some dark fruit. Little vanilla. Awesome toasty malt, light spice, good vanilla. Some alcohol heat, sort of a light burn. Moderate bitter taste, less sweet. Bigger body. Smooth, lighter carbonation, kind of drying texture, with the alcohol warmth in the finish. Alright BA barleywine, for me. A lot more barrel influence than I hoped for, a lot of wood, I’d have preferred more balanced. Alcohol is noticeable. Some taste of oxidation? Very interesting, big beer to sip on, though, enjoyable for the most part. A good long toasty aftertaste.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
BVery (9574) - Plymouth, Minnesota, USA - MAR 2, 2013
UPDATED: JAN 1, 2014 Bottle - thanks Jeff! Reddish golden pour with a white head. Thinner body. Whiskey is pronounced. Hop aroma as well. Solid.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
j12601 (9548) - Poughkeepsie, New York, USA - MAR 22, 2013
Pouring at the Night of the Barrels at Extreme Beer Fest. Pours a clear browned amber with a thin white head. Warm wood, whiskey, caramel. Big plums, earthy old hops. Lots of plum and prune, chocolate, warm and boozy. Very big, definitely a sipper. Long oxidization and plums with some wood bitterness on the finish.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
DuffMan (9543) - the land of bitumen, beef & beer, Alberta, CANADA - MAR 30, 2013
Bottle, shared with Parksy and others. The core character of the Bigfoot is not lost here, and the barrel adds lovely sweet toasty marshmallow, vanilla, and rumcake notes to the already chewy malt structure. The hops are here too, but much less evident. Really great stuff, just as I hoped!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
phaleslu (9384) - Cincinnati, Ohio, USA - MAY 1, 2013
750 ml bottle shared by a stranger at DLD- thank you, kind stranger, for reading my wants list! Pours a clear tea-amber color with a small off-white head. Man, the bourbon is big in this one. Alcohol burn in the nostrils and on the palate, with vanilla and caramel notes throughout. But the undeniably heavy hops of the Bigfoot shine through, too. Very cool. Medium-bodied, with a sticky, sweet, bitter mouthfeel and moderate carbonation. Excellent, though might do even better with some age on it.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
MartinT (9369) - Montreal, Quebec, CANADA - AUG 19, 2015
My Bottom Line:
Conifer needles grow through vanilla and candied fruit in this woodsy Barrel-Aged Barley Wine.

Further Personal Perceptions:
-A slice of foam stays atop the misty dark red.
-Alcohol warmth is perceptible throughout.
-Resinous hop bitterness fits with the barrel character.
-Flavor profile is intense yet all components are well balanced.
-The texture is lush and warming. A refined mouthfeel.

Bottle.


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