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Home > Brewers > California > Sierra Nevada Brewing Company >

Sierra Nevada Bigfoot

Sierra Nevada Bigfoot

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 Percentile 
98
overall
A Barley Wine brewed by
Sierra Nevada Brewing Company

Chico, California USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
17383.89/5.03.89/5.0Winter9.6%87.6 Snifter P  Stats

Commercial Description:
Gold Medal Winner, Great American Beer Festival (Ales: Brown, Bitter and Pale 1987, Barleywine 1988,1992,1995). Sierra Nevada Bigfoot is an award winning example of the English Barley Wine style. It boasts a dense, fruity bouquet; an extremely rich, intense, bittersweet palate; and a deep, reddish-brown color. This ale is superbly balanced between an almost overpowering maltiness and a wonderfully bittersweet hoppiness.

Beginning Gravity:23 Plato
Finishing Hops:Cascade & Centennial
Dry Hops:Centennial, Cascade & Chinook
Bittering Hops: Chinook
Ending Gravity:6.0 Plato
Yeast:Top Fermenting Ale Yeast
Malts:Two-row Barley Malt, English Caramel Malt, Dextrin Malt

Most RecentTop RatersHighest Ratings Who's Rated This?
 BossHossBikes (113), Tennessee, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/103/517/20

May 18, 2008  
Bottle. It pours a dark, translucent copper with a lasting off-white head. The aroma is heavy in tangy dark citrus with noticeable piney hops. There is a lot of caramel and wood as well. As soon as the brew hits the tongue, I’m pleasantly greeted by an explosion of hops. Bitterness grabs the tongue and doesn’t let go. A dark fruit tang is accompanies by strong notes of pine. Towards the finish, the malty flavours explode. Sweet caramel and toffee mixes well with the intense hoppy bitterness. Hops are huge in this beer and shadow over everything. However, the malts seem to be intense enough to follow closely behind. The finish is dry and bitter with very noticeable caramel and toffee. I’ve never been much of a fan of the Barley Wine style, as they tend to be too malty and sweet for my tastes, but man, this is something else. I love the amount of hoppy bitterness this has as well as a great amount of maltiness.

 Beershine (1201), Miami Beach, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/103/514/20
Aug 20, 2008  
Hazy mahogany-copper with thick off-white head, very nice looking. Robust rusty aroma with lots of malt, a hint of burnt honey, musk, and woody hops. Soft mouthfeel, solid body. A bit chewy and furry but not so bad. Slightly burnt. Long bitter finish, but very balanced, nicely hopped, and earthy. Solidly good.


 GonZoBeeR (1989), ste-Eulalie, Quebec, Canada
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Aug 20, 2008  
Aroma:good mixe of grapefruit and raisin aroma... Appearance:Dark ruby-brown,light head.. Flavor:strong bitterness,grapefruit,caramel flavor...


 tlind2 (208), Helsinki, Finland
3.3 Aroma Appearance Flavor Palate Overall
9/104/56/102/512/20
Aug 14, 2008  
350 ml bottle @ Kaisla, Helsinki. Murky copper color, creamy tan head. Complex aroma: wood, leather, cigars, hops, sweet malts and more. Bitter flavor with notes of alcohol, malts and resin. Syrupy, chalky mouthfeel, full body. Improved once it warmed up a bit, but not my favorite barley wine. Perhaps it’s the exuberant hopping?


 tedovertu (105), Apple Valley, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
8/105/57/103/514/20
Aug 12, 2008  
Very hoppy for a barley wine. Aroma of perfume and grapefruit with a small allocation of fruit. Frothy off-white head with decent lacing. Murky Medium/dark amber/brown body. Lightly bitter at the start ending with some harsh hops. Medium to full oily body. Alcohol definitely present. A good barley wine.


Mitch_Wayne (77), Kokkola, Finland
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Aug 9, 2008  
A very hoppy barley wine, dry and fruity. I like this a lot despite the fact that I have tasted a few more balanced and complex barley wines. I guess I am a cascade hop fanboy....




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