argo0 (11079) - Washington DC, USA - JUN 5, 2010
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Draft. Black body with small tan head. Aroma is moderately sweet, cocoa, coffee, some caramel, light chili pepper. Taste is moderately sweet, bittersweet chocolate, coffee, some caramel, light chili, alcohol. Smooth medium-full body. Very mild spiciness.
bhensonb (9831) - Woodland, California, USA - NOV 21, 2010
4.2 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Tap at the Rubicon. On the board as SN IS, but the chili aspect leaves little doubt. Goblet. Black with a creamy chocolate/tan head. Smooth burnt malt and chocolate aromas. Flavor is very smooth burnt malt with chocolate, a deal of hop, and a residual chili burn. I am sensitive to capsaicin, and the top of my head went damp. Chili. And it is very chocolate.The whole thing is creamy, and the malt is just a bit gritty/grungy. Good stuff.
JoeMcPhee (8055) - Toronto, ON, Ontario, CANADA - SEP 13, 2010
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Tap at Birch and Barley. Deep black pour with a thick tan head. The nose is really chocolatey with lots of soft milk chocolate over a fairly toasty malty middle. A little bit of soft sweetness that is cut through by a touch of peppery booziness. Fairly sweet, but it is quite well-balanced. A touch of sticky malt sweetness. The chili in here is basically undetectable though... I get a touch of a peppery dryness... but itís more like alcohol than actual chili heat. Itís intense but itís a bit of a one-trick pony. Thick dark chocolate and very little else. Itís well-made but it just doesnít deliver on the promise.
8 4 7 4 14
BMan1113VR (7694) - Los Angeles, California, USA - FEB 2, 2012
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap. Pours with a near black body and a tan head. Aromas are of vanilla, cocoa, light heat, smoke and chocolate. Flavors are of smoke, roast, chocolate, earthy, mild pepper, chalky, vanilla, chewy and dusty. Medium bubbles. Dryish, full bodied, chewy. Some raisin notes and caramel as it warms.
adnielsen (7581) - Fort Collins, Colorado, USA - APR 4, 2013
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Tap @ Tap and Handle Fort Collins. Pours a dark brown appearance with a thin brown head. Quite oaky, fairly spicy, woody, dark chocolate, vanilla aroma. Very wood forward. Lots of oak, vanilla, coconut, dark chocolate flavor with just a bit of spiciness on the finish. Nice stuff.
GT2 (7034) - Riverslime, California, USA - JUN 5, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Tap at CK. Thin but sheen and rocky mocha foam atop clear, near black pour. Sharp cedar and savory steak nose. Taste is sharp cedar, black pepper, mild tanginess, present but subtle chili pepper/Mexican chocolate heat and kick. Palate is super dry but not thin. Excellent hop balance. Still is oak forward and somehow not overwhelming with tannins. Very impressive. Probably the best of the evening sampling over 20 new beers from Sierra Nevada.
bb (6481) - Alamo, California, USA - MAR 29, 2012
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Draft. Black beer with a dark tan head. Chocolate and malt aroma with light earth and light chili. Chili and chocolate flavor with toffee. Medium bodied. Chili and chocolate lingers with toffee, caramel, and light earth.
j12601 (6403) - Poughkeepsie, New York, USA - FEB 28, 2010
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Pouring at session one of EBF in Boston. Pours a hazy black with a thin tan head. Smoke, chili, chocolate, roast. Slowly developing spicy chocolate and pepper heat. Lingering heat on the finish. Pretty good.
marcus (5615) - Sacramento, California, USA - NOV 23, 2010
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On tap at the Rubicon. Pours black with a foamy tan head and a chocolate aroma. There is a rich chocolate flavor with some treacle and a hot chili pepper finish. Very delicious.
badlizard (5526) - Berkeley, California, USA - NOV 8, 2011
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at pizza port. Black with a fizzy tan head. Chocolate coffee and earthy aroma. Tastes of dark chocolate coffee and light pepper with roasted grain throughout.