devman171 (682) - Annapolis, Maryland, USA - DEC 31, 2012
3.6 AROMA 5/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
UPDATED: FEB 7, 2013 Nice dark pour, not much aroma. taste is dark roast with booze. Pretty good stout.
ryanscourt (531) - Latrobe, Pennsylvania, USA - DEC 30, 2012
4 AROMA 9/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Black. Very enjoyable. Roasted stout like flavor. A strong alcohol taste and after taste- a little over powering for me, hides the chocolate flavor.Very enjoyable.
kp (10886) - Woodstock, Georgia, USA - DEC 31, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Date: October 29, 2012
Source: Sprayberry Bottle Shop
Appearance: black, frothy tan head, icy lace
Aroma: rich roasted aroma, hoppy
Flavor: rich roasted flavor, dark chocolate bitterness, plenty of hops, caramel sweetness emerges upon warming to bring out a chocolate character, long bitter roasty finish
Date: November 09, 2012
Source: Brick Store Pub
Appearance: just as rich and roasty on draft as in the bottle
Body: creamier body
Aroma: 7/10; Appearance: 8/10; Flavor: 7/10; Palate: 6/10; Overall: 15/20
Score: *** /4
Ericular (428) - Minnesota, USA - DEC 30, 2012
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
On tap @ Buster’s on 28th. Dark brown with light brown head. Aroma was a bit weak - roasted, chocolate, a little coffee. Taste is sweet for just a second until the bitterness takes over and continues through the aftertaste. Palate is thick and smooth, but carbonated enough to give it a bit of a soda feel.
Cavie (3630) - Fort Worth, Texas, USA - DEC 30, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle from central market. Pours a very dark brown with a touch of black coloring With a touch of black. Aroma is a bit roasted with some nice easy nuts. Flavor is nice but has a bit of chocolatey overtones mixed with some roastyness that finishes all the way through to the end.
Fratto (2504) - Arlington, Texas, USA - DEC 29, 2012
3.5 AROMA 7/10 APPEARANCE 5/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bottle from Cavie. Dark pour with a light brown head. Aroma is chocolate, vanilla, and roast. Taste is heavily roasted, vanilla, a little coffee, and a big bitter finish.
msh4k3 (6) - USA - DEC 29, 2012 does not count
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours nice pitch black with a nice tan head that fades quickly into a little soapy scum lacing.
Smells a bit of sweet malts, chocolate, and faintly of coffee.
On first sip you get a nice bit of sweet malts followed by bitterness from the chocolate and the coffee. After you swallow you get a little alcohol burn that follow down warming throat, and tummy!
Very creamy mouth fell goes down easy then you really feel the alcohol in this beer woah.
Not too dry, and not too sweet! Nice sipping beer on cold night as today! Great price point. Hope i can find these throughout the rest of the winter season!
bytemesis (2412) - Sunnyvale, California, USA - DEC 29, 2012
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle, 2012. Pours opaque black with a small dark brown head that dissipates quickly leaving a bit of lacing. Fairly light aroma with notes of coffee, dark roasted malts, molasses, and citrus. Flavor is much the same, only lightly sweet with citrus notes prominent and a citric acidic astringence that fades over time. Light to medium coffee and hoppy bitterness through the finish. Full bodied and creamy in the mouth. This is a good impy for those who do not like excessive sweetness or chocolate flavors.
puboflyons (1818) - Allenstown, New Hampshire, USA - DEC 29, 2012
4 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
From the 12 fl. oz. bottle, 2012 batch, stamped: 2279210:52. It pours a deep dark maroon-brown to black with a delicate, tan head that leaves lacing galore. On the nose the malts are forward with a solid coffee character and a faint hop bitterness. The body is bold. The taste ends with a medium and dry bitterness. Looks, smells, and tastes like an Imperial Stout should.
FlacoAlto (3737) - Tucson, Arizona, USA - DEC 31, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
A steady pour into my Bruery tulip produces a dense, creamy, three finger thick, rich brown stained tan colored head. The beer is a dark, concentrated black color that is quite opaque. The aroma is fruity, hoppy, roasted, and concentrated dark malt. Burnt molasses notes, burnt plum notes, concentrated brown sugar, interesting, slightly tannic, tobacco notes, and, as you really take a deep draught of the nose, firm, roasted coffee notes, and toasted / blackened whole grain. There is quite a bit of hop character here, in addition to the ample citrus notes, lots of pine, woody notes, and even some floral, almost tropical fruit like notes.
Rich, somewhat viscous, but still fairly light for an Imperial stout, the beer is amply hoppy with a huge bitterness, lots of burnt citrus character, and lots of woody, pine, and even some spruce tip like flavors. Lots of roasted character provides notes of burnt plums, coffee liquor, and lots of drying, firm, lingeringly burnt, roast malt character. Somewhat evocative of woody notes, a definite firm, almost astringent character from the roast malt and hop interaction. Roasted molasses, chalk, coffee husks, and lots of burnt fruit character add some subtle, underlying complexity here.
This beer could certainly age quite well, I like the vibrant hop character right now, but this should mellow out, and the roast should smooth out quite well with age, including nullifying the effects of oxidation. Much more hoppy than I was expecting from the description, but the first time I had heard of this beer I was expecting a black / roast version of Bigfoot, and this does form a reasonable facsimile of that. In the end this is quite “niced”, it fits the spot of my imagined gap in the Sierra Nevada lineup. This is definitely a beer I will be buying a couple of every year (a fairly rare even).