XaenDovet (1202) - British Columbia, CANADA - APR 14, 2014
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle. Pours a deep, burnt amber with surprisingly no cap. Aroma is a lot of plum, cereal, burnt caramel, a touch of sweat. Taste is a balance of sweetness and saltiness. Low carbonation, sticky mouthfeel, very late dry finish. This ones all over the board, but not in an unpleasant way.
alliance100 (941) - Grand Rapids, Michigan, USA - APR 14, 2014
4 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Draft at Hopcat GR - pours a deep mahogany . Sweet plum aromas . Taste is sweet dark fruit and finish is total plum. Alcohol is well hidden . Very tasty .
---Rated via Beer Buddy for iPhone
DiarmaidBHK (3682) - Lewisburg, Pennsylvania, USA - APR 13, 2014
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Bottle from Brusiní Ales. Pours dark, dark brown with a thin brown head. Leaves trace lacing in the glass. Nice plum notes on the nose. Big fruit and molasses notes on the tongue. Finishes clean and doesnít leave much alcohol on the tongue. Nice!
Lowe1983 (1377) - Dayton, Ohio, USA - APR 12, 2014
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Pours a mahogany color with a light tan head. Aroma is sweet of plums, yeast, caramel malts, and some spices. Flavor is strong of the plums up front with the yeast and spices after. Plenty of warming on the finish as well.
gschrade (805) - Collinsville, USA - APR 12, 2014
4 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 16/20
I had this at Global Brew. Pours black with a off white head. Taste sweet, plums, belgian yeast. I thought this was good. I would drink this again.
---Rated via Beer Buddy for iPhone
jtclockwork (10441) - , New Jersey, USA - APR 12, 2014
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Bottle. Pours dark brown with off white head. Nose and taste of plum, caramel, toffee, dark fruit and rye bread. Medium body.
Oscbert (1128) - Sacramento, California, USA - APR 12, 2014
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
~Strong spicy belgian yeast phenolics, with caramel, brown sugar and dark fruit. Alcohol present in aroma.
~Pours a very dark brown almost black color with small off white wispy head.
~Rich malty flavors of chocolate, caramel, and roast, spicy belgian yeast with raisin, tobacco, and plum.
~Full bodied with medium low CO2, lingering spicy burnt finish with residual sweetness.
~A beer worth trying. I wouldnít buy again. Much better beers similar to this one I would rather have. Still enjoyed it and would be happy to drink more.
PorterPounder (6043) - Tallahassee, Florida, USA - APR 9, 2014
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Tallahassee, Fl - Market Square Liquors - cage corked 12.7 oz bottle - ruby red/dark brown pour, tight off-white head that clings to the edge of the glass. Aroma is luxurious with some chocolate accents, a hint of brandy and some plum accents. Flavor is full-bodied with some sweet plum and date goodness, a touch of dark chocolate, some hints of brandy, a wee bit of molasses and brown sugar. Thick, sticky rich mouthfeel. Excellent early winter warmer on this chilly early spring evening,
paintedmaple (506) - Fenton, Michigan, USA - APR 9, 2014
4.6 AROMA 10/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 19/20
On tap at Fordís Garage Ft Myers,FL...beautiful purple black with a fantastic earthy-fruit aroma. Big and complex, yet subtle flavor of ripe dark fruit and well worn leather. This has a very vinous character to it and a nice silky mouth feel as well...awesome.
williamherbert (1365) - Syracuse, New York, USA - APR 8, 2014
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
A color that could only be considered purple-brown. The head is proud and gelatinous, shimmying a-this way and that atop the liquid.
The aroma is puzzling: first of all, very heavy yeast. But not the kind of yeast youíd think of as "Belgian" yeast, but more like banana and bakerís dough. The luxurious head has something to do with this: Iím coming back to it.....Okay Iím back: the plum really starts to emerge after the head stops blocking it and it warms up a bit.
The flavor is heavy yeast: more raw dough, banana and clove. The plums come in as a VERY weak accent. Once it warms up a bit, the raisin/plum flavor starts to emerge a bit.
The feel is a thick, yeasty brew; incredibly chewy. You absolutely *have* to let this one warm up a bit. I might even recommend pouring 1/5 of the bottle at a time. The yeast is almost a delicacy: Iím sure my primitive palate canít appreciate it. But I kinda wish it was toned down just a shade.