RateBeer
overall
90
96
style

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1197   WEIGHTED AVG: 3.46   SEASONAL: Autumn   IBU: 37   EST. CALORIES: 165   ABV: 5.5%
Share this beer with friends!
COMMERCIAL DESCRIPTION
Sierra Nevada uses malt within days of roasting at the peak of its flavor to give Tumbler a gracefully smooth malt character. Two-row pale, crystal 40, chocolate and smoked malts give it a malty complexity. Challenger hops in the boil add balancing bitterness, while more Challengers and some Goldings give just enough hop flavor in the finish to balance all that malt.


4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
dlovell2 (660) - Columbia, Maryland, USA - AUG 22, 2010
Brown amber color with tan head. Nutty malty aroma. Roasted malt, caramel and nutty flavors. Slight citrus notes. Nice smooth beer.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
tgncc (2742) - Bellmore, New York, USA - AUG 22, 2010
The appearance is brown of course, reddish brown, translucent, light tan head. The aroma is nutty, grassy, slightly earthy. The flavor is more nutty, grassy, malty. The finish is very mild noble hop bittering. This is the only place where hops are in evidence in this beer. Medium, sightly thin mouthfeel. Standard, serviceable brown ale, but not remarkable at all. Not much in the often present chocolate or coffee you may see in this style.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
shadey (1879) - Nashville, Tennessee, USA - AUG 22, 2010
Bottle from BOTW. Not-too-dark brown pour with a thin head. Aroma is standard brown all, with nutty malt. I was almost expecting some hoppiness here, but I can’t find any. The flavor is very nice and easy to drink, nutty and lightly sweet. A very nice fall session. I like it.

3.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Sammy (8359) - Toronto, Ontario, CANADA - AUG 22, 2010
Draft at Delaney’s. Serviceable brown. Very dark brown, almost opaque. 3/8 inch of white foamy head. Some lace. Neutral aroma. Served a little on the cold side. Very drinkable, on the sweet side. The head looked a little unusual pattern, like mould spores.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
shakespeare33 (197) - Washington DC, USA - AUG 22, 2010
6 pack from Giant in Vienna. Sierra is my ALL TIME favorite brewery and I consider them the pioneers of pale and IPA craft type brews.. Now with this addition to their mix, I must say they truely can do it all.. Pours a chocolate almost cocoa brown with a scent of toasted nuts or even melted chocolate. The taste is quite sensational with that wonderful mix of malted caramel and the slight bitterness of challenger hops.. Perfect beer to drink with a nice cigar, possibly an alec bradley or bolivar (both were great with the Tumbler). The chocolate hits your palate early but then fades into the background as a malted crispness takes the forefront with the finest hoppy complexion. very very good brown ale.. great as the leaves change..

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Suttree (5013) - Knoxville, Tennessee, USA - AUG 22, 2010
Nut brown, big beige head. Very nutty, caramel, toasty aroma. Flavor is bready, mildly smokey, and very malty. Probably pretty good on a fall afternoon, unfortunately it’s still pushing 90 around here...

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Hangover (1056) - Atlanta, Alabama, USA - AUG 21, 2010
Light brown pour with a large white head. Aroma is nutty with just a bit of chocolate. Nice mouthfeel, creamy and smooth. Subdued caramel, hazlenut and toffee flavor with just a hint of chocolate. Finish is smooth and there is just a very slight bit of lingering bitterness along with more nutty/light roast flavors.

3.2
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
willblake (2645) - Bel Air, Maryland, USA - AUG 21, 2010
20100821 24oz bottle from the Wine Source. Attractive walnut brown with lasting, tall, creamy beige head leaving pleasant lace. Aroma is extremely mild with some dark, yeasty sourdough and maybe some faint smokiness. So mild, in fact, that I had to turn away from the Wasa crackers I was eating because their aroma was competing. Flavor is, not surprisingly, mostly quite bland. The mouthfeel is very nice, airy, cool from the hops, lasting though mild carbonation, slight astringency mid to late on the palate, very slight bitterness. Some dark, bready malts, but mild, with some nutty notes, cashew, a wee bite of alcohol, and then a mulchy, earthy, kind of minty or winterberry cool-feeling hop kick (thank goodness) that adds at least some slight redeeming quality. I guess it’s actually pretty close to their description, and perhaps I was hoping it would be more than that. I do love a well done brown ale, but this one is just a tick below mediocre for me.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
WabashMan (1009) - Noblesville, Indiana, USA - AUG 21, 2010
Pours a dark, slightly reddish brown with a large, creamy light tan head. Nose is deliciously malty and lightly sweet. Flavor is nutty with greater balance toward the hops and away from the malt than in the nose. Overall, a tasty brown.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
FlacoAlto (3759) - Tucson, Arizona, USA - AUG 21, 2010
An aggressive pour into my 25cl tulip glass produces a four finger thick, lightly amber tinged, tan colored head. The beer is a dark brown color that shows a brilliantly clear, red-brown color when held up to the light. The aroma smells of browned whole grains, toasted crackers, wholesome toasted oats fresh from the oven as well as grape nuts cereal, all of which are accentuated by a toasted grain husk character. The aroma of this beer is all about the characterful malts used to make this beer.

Sweetish tasting up front with a caramelized character that quickly becomes toasted and just lightly roasted towards the finish. There is a very soft, slightly herbal and bitter hop character in the finish of this beer. Perhaps a hint of a metallic note also comes out at times in the flavor. Perhaps a touch of non-descript fruitiness is found up front in the flavors; like this was lightly accented by some sort of berries, though very subtly. The toasted grain character isn’t nearly as expressive in the flavor, but it is still here and plays a major role; it accentuates flavors of toasted nuts, toothsome dark whole grain bread, light notes of coffee (like toasted coffee beans only brought to the brown stage, before first crack). Fairly light bodied, it is nicely quaffable, but has enough viscousness to be a beer to be drinking during the cooler months of the year too.

Not a bad brown ale from Sierra Nevada. This fits nicely in with the porter and pale ale (though I really wish they would get rid of or revamp the Stout). This definitely hits the spot when I have a hankering for a nicely malt focused Brown ale, though there is a touch of hop character here as well.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 104 105 106  107  108 109 110 » 120


Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2014,
RateBeer LLC. All rights
reserved.
about us
About RateBeer
FAQ
Contact/Feedback
New Beers
add
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Events
membership
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50