Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand
Serve in Lager glass


on tap

Broad Distribution

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RATINGS: 1692   WEIGHTED AVG: 2.24/5   EST. CALORIES: 150   ABV: 5%
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editor’s Note: Recipe scaled down from 6% to 5% in 2007.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
linc33 (184) - Albany, New York, USA - JUL 11, 2006
12oz bottle at Benjarong restaurant, Monroe WA. Pale golden. Standard lager aroma but surprisingly not one-dimensional flavour. Even manages a noticeable hop finish. First Oriental beer I’ve had that was actually worth a damn. It’s also worth noting that I did have some reasonably spicy Thai food to drink this with.

   AROMA 2/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
joergen (25649) - Frederiksberg, DENMARK - JUL 7, 2006
Bottle. Clear yellow coloured with a white head. Light skunky aroma with notes of malts and fruits. Flavour of fruits, malts, corn and hops. Hoppy finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
BobbyW3363 (154) - Portland, Oregon, USA - JUN 25, 2006
UPDATED: JUL 29, 2006 Clear golden-yellow with a small white head. Grainy, sweet aroma. Crisp flavor with some bitterness. Medium-bodied with a somewhat bitter finish. Though this isn’t a really awesome beer, I actually really like it.

   AROMA 2/10   APPEARANCE 1/5   TASTE 2/10   PALATE 1/5   OVERALL 5/20
Finn (6180) - Tromsø, NORWAY - JUN 25, 2006
Bottle 0,33l. Almost yellow colour. A large white head. Oily inpression. Sweet, but almost no taste or aftertaste.

   AROMA 1/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
Rune (10928) - Tromsø, NORWAY - JUN 25, 2006
Two 330 bottles sampled with Finn and Catweazle. Straw yellow. Dense white head. Lack of aroma. Light, but sweet malty flavour with notes of honey. Masked alcohol.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
da845 (139) - new york, New York, USA - JUN 24, 2006
An average beer from far away. It goes good with thai food, but doesnt have that fine subtle mix of flavors that many micros have. All in all, a good beer to go with some hot spicy thai food.

   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
jake65 (3354) - Meridian, Idaho, USA - JUN 22, 2006
Supple malt base and some hops presence. Smooth taste and decent body. Better than average for a premium lager.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
steview (1037) - Petaluma, California, USA - JUN 15, 2006
bottle, liquor store in okinawa; somewhat thick and musty aroma, a bit stale, but not at all just unpleasant; the feel is actually not that bad, a little bit like it could become gel if it were heated--if that makes sense; not much. crops, water, fizz... oh, if only it gave quite the relief, it doesn’t.

   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
bridge (659) - Sydney, AUSTRALIA - JUN 15, 2006
Smells and tastes a bit ricey. Ingredients lists shows water, malt and hops, so I don’t know how much of that it barley malt and how much is rice. Can’t really find much in the way of hops either, but that’s a bit typical. Not terrible, but not good.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
farmboy (218) - Barwon Heads, AUSTRALIA - JUN 13, 2006
i don’t understand why you would want to drink with a reasonably high alcohol content in such a hot climate like Thailand. Two of these in the middle of the day in the heat, would flatten me. Still, the beer is reasonable, and you certainly can’t actually taste the high alcohol content.

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