RateBeer
overall
8
13
style
Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand
Serve in Lager glass

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1463   WEIGHTED AVG: 2.24   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editor’s Note: Recipe scaled down from 6% to 5% in 2007.


2.1
   AROMA 3/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
MrRomero (1975) - Nolanville, USA - OCT 21, 2003
Light yellow appearance with thin head. Aroma was moderately alcoholic and slightly skunky. First taste was alcoholic but 2nd had some malt to it. Slight bitterness and a little metallic.

2.6
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
BBB63 (6045) - La Porte, Indiana, USA - OCT 16, 2003
Straw hue with good frothy head. Aroma was very twangy hops (Saaz-like), lemongrass, grains, light toasted malt, and some dusty yeast. Clean, watery and crisp feel led to a surprisingly sweet/sour combonation. Very acidic finish detracted from what other wise is a pretty nice pils. I think that it would do a great job of cutting through spicy Thai foods.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
whaleman (2178) - North Wales, Pennsylvania, USA - OCT 15, 2003
Straw color with moderate to high carbonation. Hop toast aroma: grassy, buttery and lightly toasted. Citrus and herbal flavor. Sour and mildly bitter aftertaste. Has some dusty qualities like it obviously came a long distance. Watery and weak palate. Still better than most generic Asian export beers. I enjoyed this with some kick ass green curry.

2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
Murphy (1759) - Fort Collins, Colorado, USA - OCT 11, 2003
Pretty basic lager. Went well with my spicy and very tasty Thai food. This beer is still miles ahead of the BMC crap they shovel down our throats on this side of the ocean.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bfgill (120) - Tasmania, AUSTRALIA - OCT 11, 2003
Smells pretty good, pretty malty with a mellow hop bitter finish. Not bad but again it didnt grab my attention. cheers

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Jahills (151) - Cambridge (Hobart), AUSTRALIA - OCT 11, 2003
UPDATED: OCT 12, 2003 Plenty of malt in the body, sticks to your tongue. Quite bitter with its own hoppy personality. Similar to most imported lagers; no head, sharp but malty and quite sweet.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
crazyvin (1942) - New York, USA - OCT 9, 2003
had a nice floral precance too it in both aroma and flavour. Seamed a bit over-carbonated. Its "strong" hop character seemed more in the aroma aspect than bitterness.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
EgonB (19) - Halmstad, SWEDEN - OCT 9, 2003
Light in colour, but rather fullbodied in the mouth, good hoppy finish. I was also very surprized, this beer comes from South-East-Asia, but it´s better than many Europeans.

1
   AROMA 4/10   APPEARANCE 3/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
haukur (1306) - Reykjavik, ICELAND - OCT 5, 2003
UPDATED: OCT 7, 2003 a rather disgusting pils.. it looked very good, got a nice pils smile, but the taste was just awful, a pils is NOT suppose to taste like that! I had to pour it down the drain

2.2
   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Geiserich (3388) - Linz, AUSTRIA - OCT 5, 2003
Golden with small creamy head. Sour and unpleasant aroma. Light sweet, sour, some hop aromas. Refreshing but simple


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