Singha

Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand

Serve in Lager glass

33cl can which mysteriously appeared in my fridge after a party. Pale colour. Nice enough lager

I had this at a Thai restaurant with food that was probably a notch or two too hot. Pale gold with a fizzy white head. My tongue was shredded by my meal but this beer still cut through. Grainy flavor with some citrus and a fruitiness that seemed like pear. Alone I think this would be banal but with the heat of dinner it helps. All beer does not need to stand alone and this serves its utilitarian purpose well.

2010 - 09 - 25 330 ml bottle light yellow colour. white fading head. taste is grainey, took a few sips to get jused to..

.33L bottle at Thai-Jasmin in Trier. Light gold color with moderate carbonation. Smells like mild sweet grass. Taste is quite unique. Lemon, grass, green tea, jasmine and honey all mixed into one without any bitter overtones. Enjoyable aftertaste. Very tasty for having stumbled on this one by chance!

Slight maltaroma, hint of cinnamon. Fairly bitter taste, cinnamon, hint of liquorice. Bit skunky.

Pours a pale golden yellow, nose is adjunky and corny, taste is crisp, thin, and hint of soap.

33cL Bottle -- Pours a light gold with a small white head. Aromas of malt, wheat, honey, and yeast. Quite malty. Heavier but not sticky.

Huge bottle in a crazy hotel in Thailand. Pale yellow, very grainy and rice typle flavor. crisp with a faint slight wheat aftertaste. Good on a beach.. leave it there..