Singha

Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand

Serve in Lager glass

Bottle 33cl. Not bad beer, a little amber, body is medium with notes of hops and spices. On my bottle the alcohol was 6° !! maybe an old bottle.

Pale golden body with thin, though lasting, white head. Aroma of grass, grain and a hint of sugar. Medium bodied, not as watery as most pale lagers. Quite a bit of carbonation though. Started off sweet, had a bitter finish. Nicer than most of these faux exotic beers but still not great.

12 oz bottle. Pours a slightly hazy golden, thick frothy head with short retention, minor lacing. Vegetable aroma. Slight grass/vegetable flavor, minor bitterness/hop flavor. Medium high carbonation, sticky texture, medium-low body.

Very foamy tons of carbonation. Pale yellow. very light aroma not much to it a little skunky . Flavour is very light slightly hoppy. this is pretty good for Asian pale lager probably because there is no filler in it it is all barley malt. Not bad.

Singha Lager Beer--1997 12 oz. Bottle. 5.50% ABV. (3.0 / 5.0) Pilsner. Sampled at Thai Restaurant in Salem with Erica Perry with Dinner. Good complement to Thai Seafood. Light. Sampled 4/15/1997. Singha Lager Beer--2001 12 oz. Bottle. 5.50% ABV. (4.0 / 5.0) Pilsner. Clear thin light straw golden color. Big thin white head. Crisp medium Oriental Saaz floral front. Carbonated crisp refreshing light butter caramel fruit body. Strong clean citrus end with hops. Oriental. Sampled 11/14/2001. Singa Lager Beer--Premium Import--The Lion of Asia--2005 11.2 oz Longneck Bottle. 6.00% ABV. 40 IBU’s? (4.25 / 5.0) Pilsner. Foamy white head. Clear fizzy thin bright light yellow color. Tangy zesty CO2 floral hop front. Crisp rich tangy butter caramel malty creamy spicy hop Pils body. Balanced tasty hop spice end. Mildly sweet. Sampled 2/16/2005.

UPDATED: NOV 6, 2010 lucent gold, thin white head, light body, high co2.

aroma: herbal vinous hops, creamy adjuncty sweetness.

taste:
T1= sharp acidic co2, herbal hop bitterness.
T2= watery, co2, vinous bittering hops, some sourness (carbonic acid?).
T3= a bit of herbal hop bitterness, a hint of sourness.

typical eastern "macro", but with a bit of a sour note and no malt flavor.

(12 ounce bottle - pint glass) Pours a clear golden color with at first large head then disapates to a smaller size. Aroma is minimal and a little skunky. Tastes of bread malt and herbal hops. Light sweetness and average bitterness. Light body, oily texture, average carbonation and a subtle finish.

300 ml bottle a golden yellow colored beer with a white head aroma bitter and malts taste bitterness some sweetness and water a very fresh beer