RateBeer
overall
7
12
style
Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand
Serve in Lager glass

bottled
common

on tap
available

Broad Distribution

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RATINGS: 1708   WEIGHTED AVG: 2.24/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editorís Note: Recipe scaled down from 6% to 5% in 2007.


1.6
   AROMA 2/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 6/20
deusax (459) - Grenoble, FRANCE - APR 9, 2012
Bottled @Thai restaurant in Chch, NZ. Dry and rough palate, malty taste, average

2.3
   AROMA 2/10   APPEARANCE 4/5   TASTE 4/10   PALATE 4/5   OVERALL 9/20
Malaclemys (458) - Birmingham, Alabama, USA - AUG 23, 2013
Bottle. Pale yellow. Little malt and corn aroma no hops. Sweet taste, corn and malt no hop flavor. Typical light lager. Thai beer for some Thai food.

2.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
BillHick420 (456) - California, USA - DEC 29, 2010
Pours like a pale lager. Aroma less, tastes bleak, with only faint traces of malt and hops. Is doable with with, but otherwise stay away. Oh also heard they put something in it to give you a headache after 3-4, due to alcohol abuse in Thailand?

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
wvhoran (455) - Tasmania, - AUG 3, 2015
Can in Chiang Mai. Clear golden colour with a white head. A lightly sweet flavour of poor malts but a decent bitterness. Superior to Chang, thankfully. Not bad at all.

2.1
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 7/20
MetalMurphy (452) - Budapest, HUNGARY - JUN 21, 2016
bottle @ beer company (budapest) pale colour, normal body, average carbonated, canít find any special notes, just the typic lager attributes

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Bork (452) - Rosewood, Georgia, USA - JUL 25, 2014
UPDATED: SEP 18, 2014 Rather watery with some slightly perfumy hops that donít quite find their place.

2.6
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Hugerat (452) - somerville, Massachusetts, USA - JUL 1, 2005
Reallz not much to say about this beer. Clean tasting and a good match to thai food. Certainly nothing to write home about.

2.4
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
hogan873 (451) - Joliet, Illinois, USA - MAR 24, 2007
Iíve tried this beer on several occasions at the spectacular Thai Room restaurant in Kill Devil Hills, NC. I always thought it was a good complement to the spicy food. I recently tried one by itself and found that it really does go better with the food. Pours a pale amber with a thin white head. Lots of hops in the aroma. Taste is okay with some grassy sweetness. A decent beer to go with spicy food...thatís about it.

1.2
   AROMA 1/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 3/20
l1br4r14n (451) - Rancho Cucamonga, California, USA - AUG 11, 2009
Huge, awful skunk aroma when I opened the bottle that gradually subsided. Flavor was only a little better with a little spice that caught mebe surprise. Otherwise, awful.

2.1
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
booyaatribe (450) - Chicago, Illinois, USA - OCT 11, 2001
Blah. Is there a brewery somewhere where they make Singha, Harar, and Tsingtao?


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