RateBeer
overall
8
13
style
Brewed by Boon Rawd Brewery
Style: Premium Lager
Bangkok, Thailand
Serve in Lager glass

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1481   WEIGHTED AVG: 2.24   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
A premium lager beer brewed from the finest ingredients, Singha is a full-bodied 100% barley malt beer that is distinctively rich in taste with strong hop characters. Brewed with three hops: Saaz, Perle and Hallertau. Editor’s Note: Recipe scaled down from 6% to 5% in 2007.


beerscout's rating

2.2
   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 7/20
beerscout (298) - New Windsor, New York, USA - MAR 28, 2013
Bottle. Clear pale yellow color with large foamy white head, that soon disappeared. Nose was sweet wheat and corn. Flavor was bitter and sweet malts and corn. Not much here overall. Just a beer. Looks better than it tastes.


2.6
   AROMA 4/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Beertobealive (273) - Stavanger, NORWAY - NOV 22, 2014
Short white head with light lime aroma. Clear yellow body. Refreshing with balanced malt and lime. ---Rated via Beer Buddy for iPhone

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 5/5   OVERALL 12/20
erling1000 (105) - - NOV 19, 2014
A light amber lager with low head. Aroma is malty, fruity. Taste is bitter sweet. An ok drinkable lager.

2.4
   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
ruuurd (20) - NETHERLANDS - NOV 15, 2014
Bought a can on Langkawi, Malaysia. Sweet lager, looks good and decent taste.

2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
rondphoto (2188) - Lakeside Park, Kentucky, USA - NOV 11, 2014
bottle @ Party Town / Florence KY --- Clear light Amber with a thin white head cover, splashes of lace. Taste is mild malt that moves with no change through the palate to a finish that has very mild floral hops. It does have more flavor than many of its competitors, but still falls short.

2
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
panzerwolf (72) - FINLAND - NOV 9, 2014
Pours golden with medium head. Taste of malt, a little bit of corn and lemon. A very standard lager, not bad but nothing to write home about, either.

2.9
   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
wolfcarnival (108) - Prague, CZECH REPUBLIC - NOV 4, 2014
Drunk 31/10/14 at thai thai ka restaurant, sheffield. flew in to surprise pip for her birthday but she wasnt home yet, so went for dinner with aritri and kacper. was great to chill with em properly for a bit. anyway this pours with little head. faint corny grassy aroma. smooth and watery. it was aightttt

2.1
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
GuideDogSaint (418) - Xiamen, CHINA - OCT 30, 2014
330ml bottle from Tasty Life, Xiamen. Pours golden yellow with a dissipating white head. Aroma of malt with some lemon. Bitter sweet finish.

1.8
   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
loco_gallego (117) - SWITZERLAND - OCT 26, 2014
Couleur paille, translucide. Mousse blanche peu persistante. Arômatique maltage céréales sans plus. En bouche similaire, petite amertume d’houblon. Faible carbonatation. Buvable, sans plus.

2.6
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
bbertels (119) - NORWAY - OCT 24, 2014
Bottle. Not much aroma beyond generic lager -- golden, clear colour. Taste is short but refreshing. Decent.

1.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
Cimbasso (187) - - OCT 19, 2014
Light colour and light taste. Very little aroma, and not much bitterness from the hops. At least it has quite a pleasant maltiness with a good mouth sensation. At 5% ABV it is more mouth filling than, say, most of the Chinese beers which are much weaker. It is made from barley, rather then rice, which might contribute to the fuller taste.This beer is perfect for accompanying a Thai curry in Thailand, but I would not choose to drink it otherwise.


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