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Siren Gordons Strong (Remy Martin)

Siren Gordons Strong (Remy Martin)
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overall
82
88
style
Brewed by Siren
Style: English Strong Ale
Finchampstead, England

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 32   MEAN: 3.46/5.0   WEIGHTED AVG: 3.34   SEASONAL: Special   EST. CALORIES: 276   ABV: 9.2%
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3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
AndySnow (3751) - Stockholm, SWEDEN - SEP 27, 2014
How: Cask.
Where: Craft Beer Co Covent Garden, London.
Appearance: Dark brown, almost black, colour with a small beige head.
Aroma: Caramel, chocolate, fruit, vanilla.
Body: Medium body and carbonation.
Flavour: Caramel, vanilla, alcohol, fruit, some chocolate.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
mR_fr0g (3352) - Hertfordshire, ENGLAND - SEP 1, 2014
Keg at the Copenhagen Beer Celebration 2014, green session. 03/05/2014. Dark opaque black caramel colourewd pour with a loose ccream head. Aroma is eathy wood, twigs, bourbon + berry. Some harsh hot alcohol. Flavour is big rounded woody bourbon, oak barrel, earthy, caramel. Palate is thick and a bit sticky. A bit rought round the edges.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fonefan (35220) - VestJylland, DENMARK - AUG 24, 2014

Draught @ CBC 2014 [ Green Session ]. - Copenhagen Beer Celebration 2014, Sparta Hallen, Gunnar Nu Hansens Plads 11, 2100 Copenhagen, Denmark

[ As Siren Gordons Strong (Remy Martin) ].
Clear dark red brown color with a average, frothy, good lacing, mostly diminishing, off-white head. Aroma is moderate to heavy malty, roasted, wood - tobacco, barrel. Flavour is moderate to heavy sweet and light to moderate bitter with a long duration, tobacco - wood, dark malt, wood, barrel, dusty. Body is medium, texture is oily to watery, carbonation is soft. [20140503]

3.8
   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
jjsint (827) - Bedford, Bedfordshire, ENGLAND - AUG 10, 2014
Cask @ Craft Beer Company, Covent Garden. Very dark brown. Brown-black. Gentle raisiny cognac dominates the aroma. Also earth, espresso, slate, salt liquorice, woodsmoke. Sweet, malty and alcoholic taste. Alcohol slightly too predominant fir my liking. Silky full palette. Sweet aftertaste. The barrel aging adds an interesting character to the beer, but I prefer the purity of the original.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ferris (4474) - Burnaby, British Columbia, CANADA - AUG 10, 2014
Cask - Vinous barrel, raisin and toffee. Deep maroon and a rich beige head. Raisin, barrel notes and dark sugars.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Pyrmir (3415) - Uppsala, SWEDEN - JUL 20, 2014
On tap at CBC 2014. Brown with thin coarse head. Aroma and taste of roasted malt, alcohol, booze, wood, chocolate and cacao

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Borup (5937) - Albertslund, DENMARK - JUL 18, 2014
Draught at CBC 2014. Brown colour with an off-white head. Aroma and flavour of caramel, malt, oak, cognac, chocolate and coffee.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Theis (13521) - Frederiksberg, DENMARK - JUN 2, 2014
Draught at CBC 2014. Dark dark brown - offwhite head. High cognac, barrel, oxidation, acid, high malty, sweetness, cocoa, caramel, light breadish, dried fruits, ok fruity, wooden tannins.

2
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 6/20
Inbreak (2172) - Loddefjord, NORWAY - MAY 22, 2014
03.05.2014, tap @ CBC:
No head, just some bubbles. Aroma is dry boozy, cognac, oak, grass, unripe banana, hay, heather, caramel malts, butterscotch. Taste is dry oaky, cognac, oak, grain, cocoa, hay, grass, caramel malts, butterscotch. Medium to longlasting bitterness, dry mouthfeel. Not my cup of tea.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
yespr (31470) - Copenhagen O, DENMARK - MAY 17, 2014
From tap. Pours pitch black with a small tan head. Aroma is roasted malty. Thick malty and caramelish, lgiht fruity and roasted. Lingering dark malty. Roasted and breadish dry into the finish.


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