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RATINGS: 41   WEIGHTED AVG: 3.19   IBU: 37   EST. CALORIES: 147   ABV: 4.9%
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COMMERCIAL DESCRIPTION
Dark, malty, chocolaty, great hop aroma; all can be said of Six Rowís Strong Porter. Strong because of the increased alcohol content, hop bitterness and aroma. The Strong Porter was brewed with authentic English malt along side Black and Chocolate malt to add complexity. The deepness of the malt is complimented by East Kent Goldings and Fuggle hops to balance the slight sweetness typical of traditional English Porters.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (11530) - Washington DC, USA - SEP 28, 2010
Draft. Muddy dark brown body with minimal brown head. Aroma is moderately sweet, earthy/grapefruit, roast, some bittersweet chocolate. Taste is moderately sweet, bittersweet chocolate, grapefruit/earthy, some roast. Medium body, light acidity.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 15/20
bhensonb (11056) - Woodland, California, USA - MAR 25, 2012
Bomber from Wine & Cheese in Clayton, MO. Pours dark brown with a slight tan head. Aroma is mostly chocolate. Body is weakish/watery. Flavor is slightly burnt malt with a little chocolate. Itís not sweet, but Iím not getting any obvious hop bitter either. Thereís the bitter of burnt malt. Maybe a very light touch of citrus. The chocolate is not very strong. Mostly burnt malt. But it does taste ok. Puzzling to me.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
daknole (9100) - Scottsdale, Arizona, USA - JAN 20, 2012
Clear brown. Small head. Butter bomb on the nose. Butter, roast, cocoa, meh. Not really so great.

3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
adnielsen (9077) - Fort Collins, Colorado, USA - MAR 26, 2012
UPDATED: JAN 11, 2013 Bottle @ home, courtesy of jcnielsen. Thanks Jetson! Dark brown appearance with a dark brown head. Slightly fruity, roasty chocolate malty, cocoa, light espresso aroma. A touch nutty, roasty chocolate malty, light espresso, lightly burnt flavor. A little buttery.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dogbrick (8123) - Columbus, Ohio, USA - DEC 24, 2009
On draught at the brewpub. The beer pours nearly black with a medium tan head that diminishes slowly. Sticky rings of lacing on the glass. Roasty aroma of malt and coffee. Medium, dry body with flavors of chocolate malt, roasted coffee, and hops. The finish is chocolatey with a lingering coffee aftertaste. Solid from start to finish.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
phaleslu (6497) - Cincinnati, Ohio, USA - AUG 5, 2010
Draft at the brewery. Great-looking pour- dark, opaque brown with an inch-thick dark tan head. Perfect looking porter. Aroma of roasted malts, coffee, dark chocolate, and earthy hops. Flavor follows suit mostly, with a nice roasty, chocolaty flavor. The hops are also there, adding some bitterness. Medium-bodied, with moderate carbonation and a roasty mouthfeel. Very nice porter- it was just called íPorterí in the brewery, so Iím not sure why itís listed as íStrong Porterí here.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
DrSilverworm (6369) - Cincinnati, Ohio, USA - APR 30, 2013
Big bottle to a taster, at DLD 2013. Dark brown color. Good thin khaki head. Bits of lace. Toasty malty spicy hop. Light dark fruit. Light herbal hop. Medium body, but a bit on the bigger side... tastes a bit bigger than 5%. Lighter smooth carbonation. Lightly tart, lightly acidic, but not in a way that ruins it. Solid.

3
   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
BBB63 (6037) - La Porte, Indiana, USA - DEC 27, 2012
Bomber bottle and served in Pipeworks snifter: Pours a deep brown with a small head and minimal lace. Quite traditional porter nose of roast, nuts, hint of char and chocolate with grassy hops vapours. The taste is a short display of roasted breads, milk chocolate, walnuts, burnt wood, herbal and aromatic hops and a touch of coffee. A tad weak and fading palate. The mouth feel seems a bit watery and lower carbonated. Well it is a session-able and quaff-able porter, nothing less or nothing more.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
badlizard (5538) - Berkeley, California, USA - MAR 21, 2012
Bottle. Dark brown with a fizzy head. Aroma and taste of caramel, cola, and chocolate with a tangy citrus finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
michael-pollack (4960) - King of Prussia, Pennsylvania, USA - JAN 3, 2012
22oz. Bottle: Got in trade from Phaleslu; THANKS Peter! Aroma of malt, chocolate, and roasting. Poured very dark brown/black in color with a tiny, off-white head that quickly disappeared except for around the edges. Opaque. Not sparkling. Slightly sweet, lightly bitter flavor. Tastes of malt, chocolate, roasting, and a hint of hops. Medium body. Dry texture. Soft to average carbonation. Malt, roast, chocolate finish is dry.


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