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RATINGS: 205   WEIGHTED AVG: 3.43   IBU: 45   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
Sixpoint Brownstone is based upon one of my favorite and most popular homebrew recipes; an instant classic that I’ve been brewing since my college days. The most distinguishing characteristic of the Brownstone is its aroma of fresh-baked bread, which is accomplished by using generous portions of classic Belgian specialty malt. In addition, I use a very small portion of the same malt you would find in a stout, which lends a roasted quality in addition to the usual chocolate and nutty qualities you might find in a typical brown ale. Although brown ales typically emphasize malty sweetness, I find a balance must remain if the hop bitterness is diminished. As a result, I carefully blend ten different malt varieties and keep the Brownstone only mildly hopped. Instead of hop bitterness providing the balance, I achieve a balance among the flavors of malt: the deep caramel and malt flavors are balanced by notes of rich toffee, chocolate, a slight nuttiness and a roasted tang. It is a true session ale.


most recent ratings

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
ineedbeer (215) - Oakland, California, USA - JAN 20, 2013
Aroma has some bread and caramel qualities. A nice toasted bread note along with light caramel and toffee. A light nuttiness and chocolate is also present. Clean yeast character with little to no esters and no diacetyl. No hops or alcohol present in the aroma. Pours a somewhat cloudy brown with a thin, slightly off white head that recedes to the edges fairly quickly. Light lacing with no legs. Flavor is all malt. Lots of caramel and toffee as well as nice toasted bread crust. Hints of chocolate and a nice nuttiness. A faint resinous hop flavor helps balance the malt, but the finish is mostly dark caramel and toasted bread. This has quite a bit of a Munich and Vienna malt flavor. Medium low bitterness. Medium body with medium carbonation. Finishes with some sticky sweetness to it. Low astringency and medium low alcohol warmth. Overall this is an interesting take on a brown ale. It doesn't have the hop character that one would expect from an American Brown Ale. Some of the malt character is nice but it is also a bit muddled with a bit too much going on. ---Rated via Beer Buddy for iPhone

3.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
jrgerstn (2) - Swarthmore, Pennsylvania, USA - JAN 17, 2013 does not count
This is a session beer, plain and simple. Good aroma, nice color, moderate taste, on a balanced palate. Low hop which is what you expect and want for the style. Very drinkable, but not memorable. A good beer to keep coming and enjoy during a long conversation

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
mattyb83 (733) - Minnesota, USA - JAN 12, 2013
Can. Hazy mahogany color with a small, off white head. I don’t know what this is upon first look and sip. Adam tells me this is a brown. Smells like old caramels. I know many people are thinking "what do old caramels mell like?" Dust and caramel. I’m missing the rich aspects of a brown ale with this beer. Thin, and watery, body. Hoppier hn most browns. Just not enthused.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Atom (1007) - Minneapolis, Minnesota, USA - JAN 12, 2013
Can shared by mattyb83, pours copper/brown with a small off-white head. Aroma of scotch tape hops, brown sugar, and caramel. Taste earthy, watery bitter hops, and caramel. Has drinkability down, not much of a brown.

3.7
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hockeybeerguy (212) - Portland, Maine, USA - JAN 12, 2013
It pours a nice brown color and yields the same color body. A great one inch white foamy head appears and lasts for a good two minutes. Nice spider-web foamy lacing appears and lasts practically forever. The smell has the hops in front of the malts. A slight nuttiness comes through as the beer warms. The taste has pretty much the same smells in the tastes combining and eventually yielding a slight enjoyable sweetness that I really like. The palate is about a light to medium with nothing harsh on the tongue. Overall, this is good. I’d have it again.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
vmilaxer29 (365) - New York, USA - JAN 7, 2013
Pours deep dark brown into a shaker. Off-white head with good retention recedes to hug rim leaving spot lacing. Toffee and caramel aromas. Soft with bitter dark toffee upfront turning to a lasting bitter nut finish.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JDBaker11058 (932) - Maryland, USA - JAN 6, 2013
Appearance: clear coppery brown with ruby highlights and a nearly white, creamy, bubbly froth of a head, and tons of lacing. Aroma: hops first--grapefruit and pine; under that is a hint of graham cracker pie crust and ginger snaps; it gets maltier as it warms. Taste: bitter pine, with golden grahams cereal, caramel, and floral bitterness at the back of the swallow. Finish: burnt toast, bitter citrus, floral/piney dryness and, at the very end, a hint of roasty chocolate. Notes: So far, the best offering I’ve had from these guys. It’s good, but not great. Brown ales are an under-appreciated style, and it seems they’ve really made an effort here. Nicely balanced.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
AirForceHops (1922) - Epping, New Hampshire, USA - DEC 30, 2012
16 oz. can from The Beer Store, Nashua, NH. $2.75. Perfect looking Ale in a mug. Dark brown with large lasting head that produced lace all the way down. The aroma is an Earthy hop covered in rich, deep malts. Flavor shows me toasted malty grains, a bit of coffee and some nuttiness. The body is lighter then you expect after smelling and tasting this. Great drinkability. Nice, moderate bitterness to balance the malts. Finely crafted Brown ale.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 13/20
1pintatatime (10) - Madison, Wisconsin, USA - DEC 26, 2012
Pours deep caramel red from the can. Heavy bread aroma. Medium sweetness, medium body with a slightly hoppy finish.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 10/20
Beerenberger (824) - Fischer, Texas, USA - DEC 17, 2012
Sweet malt and hints of citrus hops on the nose. Pours a clear dark amber with a quickly diminishing off-white head. The taste is sweet up front with some hoppiness on the finish. Medium bodied with medium carbonation. Overall, not quite a brown but a very enjoyable variation that I will drink again.


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