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Home > Brewers > Denmark > Bryggeriet Skands >

Skands Blå Chimpanse


 Percentile 
27
overall
A Belgian Ale brewed by
Bryggeriet Skands

Brøndby, Denmark

bottling
unknown

on tap
available

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
142.76/5.02.76/5.07%8.4 Trappist glass, Tulip, Tumbler P  Stats

No commercial description

Most RecentTop RatersHighest Ratings Who's Rated This?
 HenrikSoegaard (3029), Randers, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/102/55/103/511/20

May 20, 2008  
DRaught at Aarhus festival. Creamy off-white good mostly deminishng head. Muddy ugly brown colour. Light bitter flavor. Average moderate bitter messy finish. Oily palate. Not very good.

 stobbe74 (168), Denmark
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Aug 25, 2008  
Draft. Pours a hazy brown beer with an off-white head. The aroma is spices with hints of yeast. The flavor is sweet with spices. Has a dry finish.


 fonefan (4439), Ulfborg, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jul 4, 2008  
Draught @ Ølfestival Aarhus 2008.
Unclear amber color with a average, creamy, fair lancing, mostly lasting, off-white head. Aroma is moderate malty, caramel, dusty, fruity, cellar, moderate yeasty. Flavor is moderate sweet with a average duration. Body is medium, texture is oily to watery, carbonation is soft. (160508)


 charlotte (1186), Vanløse, Denmark
2 Aroma Appearance Flavor Palate Overall
4/102/54/103/57/20
Jun 6, 2008  
Draught at Ørstad Ølbar.Darh reddish/brownish colour with no head.Aroma is sweet malty and quite yeasty.Flavor is light rosted and spicy,feels unbalanced and odd.Not a ber i like.


 Theis (2040), Frederiksberg, Denmark
1.9 Aroma Appearance Flavor Palate Overall
4/102/54/102/57/20
Jun 3, 2008  
Draught at Ørsted Ølbar. Nurkey brown - white head. Lots of candy, high sweetness, high yeasty, pilsner malty. Boring and bad.


 Maria (3975), Thisted, Denmark
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Jun 2, 2008  
Red-brown with a nice, creamy head. The aroma has sweetness and notes of malt, and yeast. The flavour has sweetness and notes of malt, fruit and yeast. It’s pretty monotonous, and lacks quite a bit in being anything like the Blue Chimay. But perhaps this wasn’t the intention, perhaps it only got it’s name because it’s the same yeast?




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