on tap

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RATINGS: 433   WEIGHTED AVG: 3.46/5   EST. CALORIES: 243   ABV: 8.1%
Brewed by Proefbrouwerij by recipe of Slaapmutske.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
janubio (705) - SPAIN - AUG 31, 2015
Hazy golden orange, with a big head that leaves a ring a nd a great lace. Smell of spices, pepper, herbs, fruits, peach, banana, sweetness. Medium to full body, creamy palate, taste is similar to the smell, Spices, fruits, peaches, citrus, sweetnees. Great.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Beerhunter111 (17040) - Hasborn, GERMANY - AUG 27, 2015
Sampled @ Gents Bierfestival 2015 Trübes goldenes Bier mit einer ordentlichen weißen schaumkrone. Geruch sehr malzig, Citrus. Geschmack süß malzig, Citrus, Honig, leicht alkoholisch.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
77ships (8117) - Antwerpen, BELGIUM - JUL 13, 2015
330 ml. bottle sampled @ 20ste Zomerbierfestival. Hazy orange, off-white solid head. Nose is lightly soapy, orange peel, multi-grain bread, spices,… Taste is multi-grain, a tad dull, orange peel, light soap, spices, bread,… Lightly grainy body,… A bit bland & dull, okay ‘though.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
onceblind (7323) - Denver, Colorado, USA - JUL 11, 2015
Cloudy muddled gold with a thin rocky white head. Aged for over a year, not 100% sure how long, but it’s definitely been aged. Aromas of apricot and wheat but without so much sweetness. A bit of gently oxidised malty belgian blonde malt on the aroma too. Swell flavor with a big bold belgian blonde malt biscuitiness, toast, barn hay (but without any saison like esters), a bit muddled overall but it lends a nice chewy fullness to a gently boozy, well aged trippel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
rarbring (2262) - Linköping, SWEDEN - JUN 12, 2015
Overall: Spicy candy. Brown sugar, cardamom, some sour fruitiness, orange zest.
Note: Bottle 750 ml at home. Reviewed 2015-06-12.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
bonkiedeaap (634) - Leerdam, NETHERLANDS - JUN 7, 2015
Bottle from de Bierschuur in Poppel. The beer is golden blonde colored and pours a stable and compact white head, with nice carbonation. The aroma is a nice palate of malts, citrus fruits and orange peels but also with a nice spicy bitterness. The taste is medium bodied and is pleasantly bitter with spicy and malty notes. In the background there is a light sweetness with citrus fruits and banana notes. The finish is malty and changes into a sweet hop bitterness.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 12/20
Kr1zz (428) - BELGIUM - MAR 20, 2015
Bottle from Geers Oostakker. Pours hazy yelow to orange with a medium white head. Taste overripe fruits, banana, spices, sweetness, caramel, sugar, small hint of bitter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
rdb84 (558) - NETHERLANDS - MAR 12, 2015
Bottle. Honey color, strong foam head. Aroma reminds of IPA: pineapple, lychee, dried lemon, hint of yeast. Taste is a very agreeable, quite refreshing blend. Exotic fruits, pine, lemon, all mixed with a very agreeable tripel taste. Slightly fruity, sticky aftertaste. Not bad.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
chinchill (4271) - South Carolina, USA - JAN 14, 2015
330ml aged bottle into a Belgian snifter. Pours hazy dark brown; most of the sediment added in the pour. Nice fruity and lightly spicy aroma with figs and other dark fruits. Flavor: Black bread, dark fruit notes including dried plum, as well as hints of cherries and dark chocolate. Slightly earthy. Feel: Medium body with light carbonation. O: dark and malty for a "Abbey Tripel".

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
DJoer (1181) - NETHERLANDS - JAN 14, 2015
Medium white head, yellow golden colour, citrus yeasty hop creamy sweet smell, medium to high co2 medium bitter, citrus yeast hops taste

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