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bottled
common

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RATINGS: 159   WEIGHTED AVG: 3.32   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
Brewed by Proefbrouwerij by recipe of Slaapmutske.


2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
reakt (950) - Greater London, ENGLAND - FEB 13, 2008
Bottle @ Winter BF Manchester. Dark amber with an off white head. Yeast, caramel, orange, malt and refried beans in the nose. Taste is much the same but slightly metallic. Another typical Belgian ale, next...

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
faroeviking (10293) - FAROE ISLANDS - FEB 11, 2008
Bottle. Pours a cloudy dark brown colour with a creamy white head. Sweet caramel, yeasty and malty aroma. Good mouthfeel. Soft sweet fruity flavour with yeast, caramel and toasted malt.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
KimJohansen (10349) - Frederiksberg C, DENMARK - FEB 10, 2008
Hazy brown with medium off white head. Sweet fruity aroma with roasted malt and caramel. Flavor is sweet with roasted malt, chocolate, caramel and ripe fruit notes.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Stefano (1864) - Esbjerg, DENMARK - JAN 19, 2008
Orange brown body with thick creamy off-white head. The aroma is sweet and very spicy. Malty, caramel sweet flavor with notes of dark fruit and yeast. Light dry and spicy finish.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
DruncanVeasey (7098) - NUNEATON, Top 13, Warwickshire, ENGLAND - JAN 17, 2008
UPDATED: MAR 6, 2008 Clear brown pour capped with beige. Sweet spicy Belgian nose with a distinct waft of......what? Coriander? Cardamom? Anise?Ginger?Certainly juniper. Or just a really aromatic house yeast? Nah, half the spicerack’s been tipped in this, and I like it. Makes me feel nostalgic about first discovering Belgian beer- elusively but unmistakeably spicy. Mouth reveals more juniper, yeast, apple peel, caramel, soil, soap and spice. Not the MOR Bruin I was expecting at all, but something far more enigmatic. Better-than-average, fragrantly spicy Belgian sessions. Really enjoyed it.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
auderale (605) - Minot, USA - JAN 9, 2008
Reddish brown colored pour with nice thin head. Sweet, malty, toffee nose to this. Had a spicy, sweet bitter finish.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
beerbuzzmontreal (3490) - Montreal, Quebec, CANADA - JAN 7, 2008
Murky brown pour with a medium white head. Decent aroma and flavor of caramel malt and yeast. The body is light and the carbonation is moderate.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
rauchbier (3593) - Isle Of Beer, Lincolnshire, ENGLAND - JAN 4, 2008
Bottle, at ZBF 2006. Hazy brown, good off white head and low condition. Gentle sweet yeasty malt aromas that carry over into the mouth and develop a slight fruitiness before a return of of the yeastiness in the finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TorbenH (805) - Frederikshavn, DENMARK - DEC 28, 2007
Bottle, Huge light brown head, fully lasting. Light brown body. Light aroma. Oily texture.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
Sammy (8358) - Toronto, Ontario, CANADA - DEC 27, 2007
This is their winterbeer. Relatively moderate ABV, thanks Phyl21ca. Pours a chocolate brown with a white head. Malty and yeast aroma. ABove average mouthfeel, very easy smooth drinker. Chocolate and yeast milkshake.


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