RateBeer
overall
49
87
style
Brewed by Slaterís
Style: Bitter
Stafford, England
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 17   MEAN: 3.21/5.0   WEIGHTED AVG: 3.09   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Cask; Regular.
An anmber bitter with malty aroma and caramel notes. The hoppy taste develops into a dry finish balanced by a touch of sweetness.


3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
leaparsons (8251) - Leicester, Leicestershire, ENGLAND - OCT 13, 2013
Cask, William Wygston, Wigston. Amber gold with a thin foam. Aromas are apple with light caramel and a biscuit base. Black tea with hints of blackberry. Flavours are biscuit malts with caramel and spices. Low citrus with a lightly bitter finish. Very solid.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Theydon_Bois (9531) - The íSham, Surrey, ENGLAND - JUL 29, 2013
Cask at the Victoria Inn, Rugby, 24/07/13. Clear dark amber with a good sized off white head. Nose is malty, fruits, light wood. Taste comprises apple skins, lightly soured summer fruits, bready malt, sugars. Medium bodied, moderate carbonation, dry finish with light bitter notes. Mediocre bitter.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
SarkyNorthener (2240) - West Bromwich (Yorkshire Expat), West Midlands, ENGLAND - MAR 20, 2013
Cask@lychgatetavern, wolverhampton. Amber beer with medium head and good lacing. Aroma of fruity hops and toffee. Taste is also fruity hops, a touch of toffee for sweetness and a dry bitter finish. Nice beer.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
prawlie (1168) - Berkshire, ENGLAND - JAN 10, 2012
Pint at the Crispin in Wokingham. Copper/red with a good bubbly cream head. Nice dry hop taste, with a dry finish. Pleasant fruit hop aroma. Tastes a little hop/malty with a hint of citrus. Its alright, with some flavour but struggles to rise above mediocrity.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
maeib (8750) - Wootton, Northampton, Northamptonshire, ENGLAND - NOV 20, 2011
Cask conditioned Handpump Bold Dragoon Northampton. A golden beer with a white head and lacing. A fruity beer with light berries. Strawberry notes. On the sweet side with a long linger. Reasonable enough.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Doppelganger (1388) - Dry County, Arkansas, USA - FEB 20, 2008
Cask, Turf Tavern, Oxford RB Crawl. Copper, persistent fine white head. Bell-toned berry aroma, a little geranium. Chalky, plum flavor. Pleasant, though unimaginative.

2.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 17/20
SilkTork (5249) - Rochester, Kent, United Kingdom, Kent, ENGLAND - FEB 17, 2008
Turf Tavern A very standard bitter. A bit hoppier than average. Nice.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MesandSim (7118) - London, Greater London, ENGLAND - FEB 15, 2008
A Mes rate: Cask at the Turf Tavern, Oxford during the RB pub crawl.
Copper coloured with a decent white head. Mellow grassy hop aroma. Similar flavour. Reasonably balanced just all too mellow.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
hughie (3996) - Bedford, Bedfordshire, ENGLAND - FEB 10, 2008
Cask at Turf Tavern, Oxford, on Ratebeer Oxford Day í08. Gold with a sweet hoppy aroma and malty taste with some fruits there as well. Fair enough, but the medieval gothic architecture towering around us was more impressive.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (35735) - VestJylland, DENMARK - FEB 4, 2008
Cask (handpump) @ George Inn, Eccleshall ST21, UK. Clear medium orange color with a average, creamy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, roasted, light hoppy, lemon, toffee. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily, carbonation is soft to flat. (150108)


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