RateBeer

Slater’s Original

Score
5288
OVERALLStyle
Brewed by Slater’s
Style: Bitter
Stafford, England
Serve in English pint

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 15   MEAN: 3.24/5.0   WEIGHTED AVG: 3.1   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Cask; Regular.
An anmber bitter with malty aroma and caramel notes. The hoppy taste develops into a dry finish balanced by a touch of sweetness.


most recent ratings

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
SarkyNorthener (600) - Walsall (Yorkshire Expat), West Midlands, ENGLAND - MAR 20, 2013
Cask@lychgatetavern, wolverhampton. Amber beer with medium head and good lacing. Aroma of fruity hops and toffee. Taste is also fruity hops, a touch of toffee for sweetness and a dry bitter finish. Nice beer.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
prawlie (858) - Berkshire, ENGLAND - JAN 10, 2012
Pint at the Crispin in Wokingham. Copper/red with a good bubbly cream head. Nice dry hop taste, with a dry finish. Pleasant fruit hop aroma. Tastes a little hop/malty with a hint of citrus. Its alright, with some flavour but struggles to rise above mediocrity.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
maeib (7542) - Wootton, Northampton, Northamptonshire, ENGLAND - NOV 20, 2011
Cask conditioned Handpump Bold Dragoon Northampton. A golden beer with a white head and lacing. A fruity beer with light berries. Strawberry notes. On the sweet side with a long linger. Reasonable enough.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Doppelganger (1385) - Dry County, Arkansas, USA - FEB 20, 2008
Cask, Turf Tavern, Oxford RB Crawl. Copper, persistent fine white head. Bell-toned berry aroma, a little geranium. Chalky, plum flavor. Pleasant, though unimaginative.

2.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 17/20
SilkTork (4898) - Rochester, Kent, United Kingdom, WALES - FEB 17, 2008
Turf Tavern A very standard bitter. A bit hoppier than average. Nice.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MesandSim (7118) - London, Greater London, ENGLAND - FEB 15, 2008
A Mes rate: Cask at the Turf Tavern, Oxford during the RB pub crawl.
Copper coloured with a decent white head. Mellow grassy hop aroma. Similar flavour. Reasonably balanced just all too mellow.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
hughie (3994) - Bedford, Bedfordshire, ENGLAND - FEB 10, 2008
Cask at Turf Tavern, Oxford, on Ratebeer Oxford Day ’08. Gold with a sweet hoppy aroma and malty taste with some fruits there as well. Fair enough, but the medieval gothic architecture towering around us was more impressive.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (29292) - VestJylland, DENMARK - FEB 4, 2008
Cask (handpump) @ George Inn, Eccleshall ST21, UK. Clear medium orange color with a average, creamy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, roasted, light hoppy, lemon, toffee. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily, carbonation is soft to flat. (150108)

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
downender (5185) - Bristol, Gloucestershire, ENGLAND - MAY 12, 2007
Cask conditioned at the Cornubia, Bristol 10/5/07. Amber with long-lasting head. Aroma of floral and grassy hops. Flavour was of citrus with a hint of toffee in the background. Finish was long and dry. Highly drinkable.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Mungo (2472) - Southampton, Hampshire, ENGLAND - JUN 30, 2006
UPDATED: NOV 20, 2006 Nov 06 Cask conditinoed @ Victoria & Albert, Netherhampton. Crystal malt and orangey hops combine well on the noser and in the mouth. Refreshing with relaxed balance, a decent session ale. 3.3
Jun 06 Cask conditioned @ Guide Dog, Soton. Malty caramel and fruit. Slightly sharp hop finish. 2.9


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