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Sly Fox Incubus

Sly Fox Incubus

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 Percentile 
88
overall
An Abbey Tripel brewed by
Sly Fox Brewhouse

Royersford and Phoenixville, Pennsylvania USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
1103.57/5.03.56/5.0Winter10.3%79.1Trappist glass, Tulip P  Stats

Commercial Description:
A Tripel in the Abbot style, famed for its powers of seduction. Brewed with German Pils malt and imported Belgian Candi Sugar. Light in body, golden in color, dry and spicy. On tap only on the first Friday of each month and only at Phoenixville. Now available in 750 ml bottles.

Most RecentTop RatersHighest Ratings Who's Rated This?
 sebletitje (372), Tampa, Florida, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Oct 6, 2008  
Courtesy of gillard. Pours cloudy golden, white head. rom / taste, yeasty, fruity (oranage / apple), some sweet sugar / honey and malty. Found the beer to have a substantial amount of sugar and malts.


 fishingnet (856), Brandon, Florida, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Oct 5, 2008  
Bottle courtesy of Gillard. Pours a slightly hazy golden with a small white head. Aroma of spicy yeast and alcohol. Taste has tons of sweet malt, spicy yeast, and a touch of alcohol. Medium full mouthfeel with a mild amount of bitterness and slightly warm alcohol. Decent.


 fordest (1778), Santee/San Diego, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Sep 9, 2008  
22 oz bottle shared at Lost Abbey release. Sweet and yeasty aromas that gave way to a nice spicy flavor that finished dry. A very good Tripel. I especially liked the nose on this one.


 blipp (818), Grand Island, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Sep 4, 2008  
Bottle. Pours clear gold with a white head. Fruity, yeasty aroma with a bit of banana. Nice flavor of banana and yeast with some spices as well. Quite good.


 beerbill (1315), Laurel, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Aug 9, 2008  
Bottle sampled at NFB&WF ’08 at Martha Clara Vineyards. Pours a hazy yellow gold, more yellow than gold. Pleasant aroma of yeast, malt and sugar with a few vapors of alcohol as well. The flavor is nice with yeast, malt, candi sugar, and banana all well represented. A bit fizzy on the palate. The alcohol is noticeable, but is not a distraction. Good one.



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