Brewed by Brouwerij Smisje
Style: Belgian Ale
Mater, Belgium


on tap

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skaughty's rating

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
skaughty (652) - Marietta, Georgia, USA - JAN 4, 2014
From the Bier Tempel - Brugge. Nice creamy pour. The aroma is a combination of cheese, yeast and a touch of noble-ish hops. Flavor is muted, with a lead of banana bread, with a slowly drying finish. A shot in the dark trying this - glad I did. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Bierridder_S (333) - BELGIUM - AUG 11, 2015
10/07/2015 @Brewery on Sint-Amelbergafeesten. Haze golden with nice white head. Citrus, bitterness, some spice, long bitter ending. Nice refreshing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
foxo82 (810) - Bromsgrove (via Leicester), Worcestershire, ENGLAND - MAY 10, 2015
On fût at ’t Brugs Beertje, Brugge . Cloudy orange like a wit but sour, tart and fruity like a sweetened lambic. Palate cleansing and delicious.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BeerBaboon (1777) - FINLAND - APR 25, 2015
Pours cloudy golden beer. Aroma is herbal and fruity. Flavour is bitter and spicy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
deanso (6735) - the Hague, NETHERLANDS - APR 7, 2015
Bottle from The Bottle Shop, Brugge shared with Kermis. Thick white head. Very cloudy light amber pour. Yeast malty. Slight bitterness

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kermis (7163) - The Hague, NETHERLANDS - APR 7, 2015
Bottle shared thanks to Deanso. Pours cloudy golden with a big off white head. Aroma of yeast, malt, dough, caramel, biscuit and very light fruit. Flavor is moderate sweet and bitter. Light medium bodied with moderate carbonation.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
zacgillbanks (3347) - Tyne & Wear, ENGLAND - MAR 20, 2015
Bottle from The Bottle Shop, Brugge.Cloudy yellow coloured with tart citrus and earthy flavours, slight barnyard notes and a smooth, spicy warming finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Douberd (3296) - Arnhem, NETHERLANDS - MAR 12, 2015
(Smiske Extra) Bottle shared, ABV 7% Deep orange colour on the body, sligtly hazy. Fresh aroma, berries, fruits, pears. Taste follows, nicely fruity, pears, hops, yeast, grains, mildly bitter. Medium thin body, good carbonation, nice dryness on the palate. Quite good, looking forward to a whole bottle of this.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Radek Kliber (6696) - Toronto (Can) Krotoszyn (Pol), POLAND - JAN 19, 2015
Where and how: bottle 330 ml
Aroma vanilla, caramel, herbs, soft refined alcohol, Belgian Phenols with rounded soft sweetness. Hint of kiwi fruit. 8-
Appearance :
Top: large foamy beige cap with sparse lace.
Base: murky brown, cloudy.
Palate : medium plus bodied.
Taste: on side herbal feel. Soft, refined alcohol, chamomile and vanilla, touch of chestnut.
other notes very nice creation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
tricksta_p (2091) - Steenwijk, NETHERLANDS - NOV 9, 2014
Aroma of fruits, citrus, yeast, grass, some hops. Flavour is light sweet with a moderate bitter finish. Not as bitter as advertised, but I enjoyed my bottle of this very refreshing Belgian ale.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Alengrin (3401) - BELGIUM - OCT 12, 2014
This was the first beer made by Johan Brandt’s new brewery in Mater, continuing the brand from his first brewery (Regenboog) but with new beers and a slightly altered name (Smisje became Smiske, apparently). Dry hopped blond ale with very thick, rocky, sticky, off-white head and hazy golden blond colour, clouded after adding the deposit. Aroma of green, oily hops, grapefruit, grass, tonic water, melon, orange, pineapple, butterscotch, vanilla, honey, minerals, cheese, yeast. Vivid and fresh onset of lemon zest and orange peel, peach and pineapple, yeasty, honeyish and bready malt backbone, medium carbo, strong dry hop bitter in the finish, with the typical, spicy, resinous ’green’ hoppiness of dry hopping, long, with a hint of warming, gin-like alcohol. A lot better than its brown sequel.

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