on tap

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RATINGS: 83   WEIGHTED AVG: 3.86/5   EST. CALORIES: 180   ABV: 6%
Gold Medal Winner - 2012 Great American Beer Festival, Denver, CO - Coffee Beer
A coffee-beer, rather than a beer with coffee. A robust porter aged on fresh locally roasted, fair trade ground coffee. Enhanced flavors of chocolate, roasted malt, and of course coffee are present. "Like a chocolate covered espresso bean."

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
anders37 (20410) - Malmö, SWEDEN - APR 7, 2013
Draft @ Naja’s Place, Redondo Beach, CA. Pours a black color with a small tan head. Has a roasted malty fresh coffee aroma. Roasted malty coffee flavor with hints of chocolate. Has a roasted malty coffee finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
brokensail (14038) - San Leandro, California, USA - DEC 28, 2011
Pours a very dark brown color with a finger of tan head. Smells strongly of coffee, especially like espresso and coffee grounds. A bit of roast, maybe some toffee sweetness. The flavor is also rather intense on the coffee, but I suppose that’s the point. Lots of roasted coffee notes, a bit of coffee grounds, perhaps some roasted malt and dark chocolate, too. Medium bodied with low to medium carbonation.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Tmoney99 (12402) - Cincinnati, Ohio, USA - JUL 4, 2015
Bottle shared by alexsdad06. Poured clear dark brown color with an average tan head that lasted with excellent lacing. Moderate to heavy roasted coffee and toasted malt aroma. Medium to abundant body with a smooth texture and flat carbonation. Heavy dark sweet flavor with heavy sweet finish of moderate to long duration. Standout complex beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
jtclockwork (11783) - , New Jersey, USA - MAR 1, 2015
Bottle. Pours dark brown. Nose/taste of coffee, chocolate, toasty black malt. Medium body.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (11048) - San Diego, California, USA - MAR 18, 2012
Tap at Naja’s. Pours black with a medium, frothy light tan head, short retention with good lacing. Aroma is earthy coffee and hops with prunes and light ashy notes. Flavor is malt dominant with coffee and earthy notes, light hops and bitterness and fruity esters, and a dry finish. Medium body and carbonation, light warmth.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
daknole (10350) - Scottsdale, Arizona, USA - JAN 18, 2015
Big bold brown pour, medium brown head. Coffee Bomb! All coffee! Good, rich coffee. Hints of chocolate and roast. Enjoyable as hell.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
hopdog (10255) - Lansdale, Pennsylvania, USA - JUL 28, 2014
Bottle. Poured a dark brown, almost black with a small sized head. Yes, coffee in my coffee beer! Iced coffee, roast, and all around coffee. Body a bit on the thin side (but like drinking iced coffee).

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Dogbrick (9998) - Columbus, Ohio, USA - JAN 20, 2015
Sample at the Aces & Ales Winter Beer Fest on 01/17/2015. The beer is a brownish-black color with a medium foamy tan head that diminishes steadily. Small patches of lacing on the glass. Roasted coffee, malt and chocolate in the nose. Medium-bodied with flavors of roast coffee, chocolate malt and earthy hops. The finish is roasty with a coffee aftertaste. Pretty good all around.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GT2 (9410) - Oceanside, California, USA - JUL 22, 2013
Tap at Haven Gastropub in Pasadena. Black with red highlights. Excellent sheety lacing of latte foam. Nose is rich dark chocolate coffee and roasted bean. Taste is dry and dusty, quite acidic though. Herbal bitter finish. Solid coffee porter, not gritty. Just a bit too much acid extraction from the coffee.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
arminjewell (8842) - East Lansing, Michigan, USA - APR 12, 2015
Pour on tap, dark brownish black pour with tan head, aroma brought notes of big coffee, espresso, coffee grounds into some chocolate, some dark caramel, molasses, hints of roasted malt as well. Taste was a mix of cocoa, roast, and espresso into nice dark chocolate, some molasses into a hint of spice, finishing bitter, more coffee. Like a glass of iced coffee with some beer, my type of beer.

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