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Serve in Snifter

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RATINGS: 878   WEIGHTED AVG: 3.94   SEASONAL: Winter   EST. CALORIES: 303   ABV: 10.1%
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COMMERCIAL DESCRIPTION
After a one year hiatus the Imperial Stout is back in action. We figured that after catching a bit of flack for its absence we’d have it return with a bang. We bumped up the starting gravity from 20° P to 24° P. This allowed the beer to finish just over 10% ABV. Like this year’s Barleywine, we’ve decided to play with the hop character, specifically the dry hop presence. Trying to avoid the fiasco of my previous attempt at adding pellets to the fermentor, I did what any good manager would do: I made Charlie add them. He had the advantage of being able to add the hops directly through a top manway and so his besting me in this challenge is not necessarily a sign of his superior brewing skills but more a reflection of my adventurous, try anything spirit (or at least that’s the story I’m stickin’ to). The Charles added 44 lbs of Cascade, split evenly between two batches, or about half a pound per barrel. We then transferred the beer onto seventy-eight pounds of an even mixture of Centennial and Columbus whole flowers, about one pound per barrel. The beer is a little top heavy in terms of the hopping but it seems to be smoothing out a bit as it’s aging. I’d give it six months or so, if you can wait that long. If not, hey, enjoy it anyway.
2014 - 9.4% abv


3.9
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Travlr (13257) - Washington, Washington DC, USA - OCT 1, 2014
Draft at Churchkey. Black color, brown head. Aroma of coffee and cocoa. Taste is similar. Decent enough.

4
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
toxichop (396) - South Gate, California, USA - SEP 28, 2014
P: Completely black with a head that looks like the fluffy filling of a 3 musketeers bar, the head is just that thick. S: Not as bold as there Baltic porter but you get a good amount of chocolate, alcohol, roasted nuts, berries, vanilla and light coffee. T: Chocolate, dark roasted malt, light coffee, and a tiny hop note to finish it of. M: Thick and light carbonation. O: This is just a good straightforward irs.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
slowrunner77 (6084) - Reno, Nevada, USA - SEP 26, 2014
"pretty stinkin hoppy, even at 2+ years old. roast, chocolate, spicy hops. great aroma at first got a little hot at room temp. prickly but full feel atop a black body. 100th percentile? no way. but a good impy stout that has some age on it. will rerate fresh if i get a chance."

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Jimsal27 (257) - New York, USA - SEP 25, 2014
Pours a dark dark brown color with a light brown head. Notes of chocolate, roast, espresso. Soft mouthfeel nice carbonation. Just a tad to bitter. But very nice.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
jookos (2607) - FINLAND - SEP 18, 2014
Bottle 10%, BBE 3 Jan 2015. Black. Salt licorice, roasty dark dry chocolate, some milky notes. Full bodied, light oily, but bitter enough. Ashy roasty, really roasty but in a soft, has-sweets, manner. Pretty ok. But as a RIS quite average. Was expecting more. This is just .. nice. Too harshly roasty for my palate.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Countbeer (4726) - Best of E-Town mit ein Brauhaus, NETHERLANDS - SEP 14, 2014
Bottle: Thanks Hackobock: Served in a Duvel glass: Pitch black with a brown head. Aromas of coffee, roast, some brown sugars, some hops, dark chocolate, some citrus, cacoa and sweet coal. Flavours of bitters, roast, dark chocolate, mocha, some caramel, hops, light citrus, some coffee, hint of brown sugars, light spice, sweet coal, some hay roast, light soy, some dried leaf roast and cacoa. Aftertaste is a mix of strong bitters, malt roast, some coffee tones, hint of dark chocolate, hay roast and light earthy touch. Low carbo, oily thick mouthfeel, full bodied and an oily sticky texture. A thick and balanced no nonesense stout! Well done!

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Hermod (3452) - Vantaa, FINLAND - SEP 12, 2014
650ml bottle, 10% says label. Best before Jan 2015. Pours black color, thick, dense espresso head. Very smooth beer, full bodied, slightly sweet, oily mouthfeel. Lots of licorice in aroma, chocolate notes, coffee, some tobacco as well. Flavor has salty licorice, roastedness, coffee and chocolate cake. Finish is long and dry, more salty licorice here. I am weak for these kind of implerial stouts, and this is no exception. Lovely.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
ilovedarkbeer (2332) - Dallas, Texas, USA - AUG 28, 2014
Pours a black brown color with a soapy light brown head. Notes of milk chocolate, smoke, chocolate liquor, brownie, earth, and licorice. Soft mouthfeel.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
EvilCat (87) - FRANCE - AUG 12, 2014
Bouteille. (Merci Brewgrav). Robe noire opaque, belle mousse café onctueuse mais évanescente. Nez complexe et gourmand sur le malt torréfié, le caramel brûlé, la vanille et le café au lait. Belles notes vertes de houblons et de distillat de prune. La bouche tout en rondeur est très expressive sur le chocolat, le caramel et le café. Finale sèche et amère sur le marc de café , marquée par des notes florales de houblons. La dégustation s'achève par une note chaleureuse d'alcool. Une impérial stout à l'américaine typée par le houblon. ---Rated via Beer Buddy for iPhone

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
larsniclas (5730) - Billdal, SWEDEN - JUL 31, 2014
Bottled from Systembolaget Pitch black with a beige head. Coffe, chocolate, figs, sweet dried fruits in both aroma and flavour. Soft palate. Slightly vinous.


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